Naujos knygos

Proteomics Applied to Foods 2024 ed.

Thu, 03 Oct 2024 00:00:00 GMT

Pasquale Ferranti
ISBN: 9781071640746
Leid�jas: Springer-Verlag New York Inc.
Formatas: Kietas vir�elis, I�leidimo metai: 03-Oct-2024
Kaina: 187,67 �

Fish Structural Proteins and its Derivatives: Functionality and Applications 2024 ed.

Tue, 21 May 2024 00:00:00 GMT

Maya Raman, Abhilash Sasidharan, S. Sabu, Dhanya Pulikkottil Rajan
ISBN: 9789819725618
Leid�jas: Springer Nature
Formatas: Kietas vir�elis, I�leidimo metai: 21-May-2024
Kaina: 187,67 �

Protein Foods Are Good for You!

Thu, 25 Apr 2024 00:00:00 GMT

Gloria Koster
ISBN: 9781398247222
Leid�jas: Raintree
Formatas: Mink�tas vir�elis, I�leidimo metai: 25-Apr-2024
Kaina: 14,94 �

Love the Food that Loves You Back: 100 Recipes That Serve Up Big Portions and Super Nutritious Food (Cookbook for Nutrition, Weight Management)

Wed, 28 Feb 2024 00:00:00 GMT

Ilana Muhlstein
ISBN: 9781684813773
Leid�jas: Mango Media
Formatas: Kietas vir�elis, I�leidimo metai: 28-Feb-2024
Kaina: 39,54 �

Flavour and Consumer Perception of Food Proteins

Wed, 29 Nov 2023 00:00:00 GMT

Jing Zhao, Changqi Liu
ISBN: 9781788017589
Leid�jas: Royal Society of Chemistry
Formatas: Kietas vir�elis, I�leidimo metai: 29-Nov-2023
Kaina: 168,85 �

Sustainable Protein Sources: Advances for a Healthier Tomorrow 2nd edition

Tue, 21 Nov 2023 00:00:00 GMT

Sudarshan Nadathur, Janitha P.D. Wanasundara, Laurie Scanlin
ISBN: 9780323916523
Leid�jas: Academic Press Inc
Formatas: Mink�tas vir�elis, I�leidimo metai: 21-Nov-2023
Kaina: 268,74 �

Conditionally Toxic Proteins

Tue, 17 Oct 2023 00:00:00 GMT

Catherine H. Schein
ISBN: 9781032366937
Leid�jas: CRC Press
Formatas: Kietas vir�elis, I�leidimo metai: 17-Oct-2023
Kaina: 128,34 �

Protein Foods Are Good for You!

Sat, 22 Apr 2023 00:00:00 GMT

Gloria Koster
ISBN: 9781398247130
Leid�jas: Raintree
Formatas: Kietas vir�elis, I�leidimo metai: 22-Apr-2023
Kaina: 21,69 �

Food Proteomics: Technological Advances, Current Applications and Future Perspectives

Thu, 09 Jun 2022 00:00:00 GMT

Maria Lopez Pedrouso, Daniel Franco Ruiz, Jose M. Lorenzo
ISBN: 9780323908894
Leid�jas: Academic Press Inc
Formatas: Mink�tas vir�elis, I�leidimo metai: 09-Jun-2022
Kaina: 158,05 �

Food Proteins and Peptides: Emerging Biofunctions, Food and Biomaterial Applications

Wed, 09 Jun 2021 00:00:00 GMT

Chibuike C Udenigwe
ISBN: 9781788018593
Leid�jas: Royal Society of Chemistry
Formatas: Kietas vir�elis, I�leidimo metai: 09-Jun-2021
Kaina: 244,45 �

Powerful Proteins

Sat, 01 Aug 2020 00:00:00 GMT

Katie Marsico
ISBN: 9781534170339
Leid�jas: Cherry Lake Publishing
Formatas: Mink�tas vir�elis, I�leidimo metai: 01-Aug-2020
Kaina: 16,74 �

Powerful Proteins

Sat, 01 Aug 2020 00:00:00 GMT

Katie Marsico
ISBN: 9781534168657
Leid�jas: Cherry Lake Publishing
Formatas: Kietas vir�elis, I�leidimo metai: 01-Aug-2020
Kaina: 37,76 �

Protein Functionality in Food Systems

Thu, 19 Sep 2019 00:00:00 GMT

Navam S. Hettiarachchy, Gregory R. Ziegler
ISBN: 9780367402051
Leid�jas: CRC Press
Formatas: Mink�tas vir�elis, I�leidimo metai: 19-Sep-2019
Kaina: 89,19 �

Food Combining Cook Book

Sat, 31 Dec 2016 00:00:00 GMT

Gilly Love, Patricia Diemling
ISBN: 9781859674444
Leid�jas: Lorenz Books
Formatas: Kietas vir�elis, I�leidimo metai: 31-Dec-2016
Kaina: 23,43 �

Sustainable Protein Sources

Tue, 25 Oct 2016 00:00:00 GMT

Sudarshan Nadathur, Janitha P.D. Wanasundara, Laurie Scanlin
ISBN: 9780128027783
Leid�jas: Academic Press Inc
Formatas: Kietas vir�elis, I�leidimo metai: 25-Oct-2016
Kaina: 162,10 �