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Brew it Yourself: Make your own beer, wine, cider and other concoctions [Kietas viršelis]

3.94/5 (59 ratings by Goodreads)
  • Formatas: Hardback, 176 pages, aukštis x plotis x storis: 227x178x20 mm, weight: 584 g
  • Išleidimo metai: 16-Jul-2015
  • Leidėjas: Nourish Books
  • ISBN-10: 1848992270
  • ISBN-13: 9781848992276
Kitos knygos pagal šią temą:
  • Formatas: Hardback, 176 pages, aukštis x plotis x storis: 227x178x20 mm, weight: 584 g
  • Išleidimo metai: 16-Jul-2015
  • Leidėjas: Nourish Books
  • ISBN-10: 1848992270
  • ISBN-13: 9781848992276
Kitos knygos pagal šią temą:
The Two Thirsty Gardeners show that brewing your own delicious alcoholic drinks can be surprisingly quick, easy and inexpensive. Taking their two great loves - alcohol and gardening - Nick Hood and Richard Moylewill provide you with home brewing recipes to inspire you to turn a surplus harvest, a visit to a fruit farm or a delivery from a supermarket into a fantastic variety of drinks. Brew it Yourself is a collection of more than 75 home brewing recipes, sure to put a fizz back into this popular pastime by adding a modern twist to some old favourites and introducing whole new range of drinks to tantalise the taste buds. With drinks ranging from a classic elderflower sparkle to homemade absinthe, Richard and Nick bring the art of home brewing back to earth.They'll tell you how to turn surplus fruit harvests into amazing wines and liqueurs; introduce you to the ancient arts of mead and cider making; guide you through some easy beer recipes, from hop packed IPAs to a striking Viking ale; use surprising ingredients such as lavender and nettles for some fun sparkling drink recipes; and take you on a world booze cruise that includes a Mexican pineapple tepache, Scandinavian mulled glogg and Finnish lemon sima. Brew it Yourself also debunks the myths around home brewing, celebrates experimentation and takes the fear out of the science of fermentation. It proves that creating your own tasty alcoholic drinks doesn't need to be complicated, doesn't need to be costly and, most importantly, can be a whole lot of fun!
Foreword 6(2)
The Basics
8(4)
Wine & Mead
12(34)
Rhubarb wine
18(2)
Elderberry wine
20(2)
Second-run elderberry & plum wine
22(3)
Elderflower wine
25
Crab apple wine
24(2)
Fragrant fig wine
26(2)
Pineapple wine
28(1)
Grapefruit wine
29(1)
Lemon & lime wine
30(2)
Parsnip wine
32(6)
Mint wine
38(1)
Oak leaf wine
38(2)
Easy mead
40(4)
Rhodomel
44(1)
Winter mead
45(1)
Cider
46(22)
Farmhouse cider
52(1)
Cyser
53(1)
Pear & ginger cider
54(2)
Slider
56(2)
Bramble cider
58(1)
Scrumpleflower
59(3)
Rosehip cider
62(2)
Hopped cider
64(1)
Rich's hot cider toddy
65(1)
Lambswool
66(2)
Beer, Ale & Lager
68(26)
Basic beer
74(2)
London porter
76(2)
India pale ale
78(1)
Wheat beer
79(3)
Lager
82(2)
Honey ale
84(2)
Nick's liquorice stout
86(1)
Raspberry ale
87(1)
Viking ale
88(2)
Pumpkin ale
90(2)
English brown ale
92(1)
Ginger ale
93(1)
Sparkling Drinks
94(20)
Sima (Finnish spring mead)
98(2)
Tepache
100(2)
Fruit can fizz
102(2)
Fizzy iced tea
104(1)
Elderflower sparkle
105(3)
Lavender sparkle
108(2)
Boozy dandelion soda
110(2)
Chilli ginger beer
112(1)
Nettle beer
113(1)
Liqueurs
114(30)
Sloe gin
118(1)
Second-run sloe whisky
119(1)
Raspberry & thyme whisky
120(2)
Damson & fennel vodka
122(2)
Wild brandy
124(4)
Creme de cassis & Kir Royale
128(1)
Rhubarb & vanilla liqueur
129(1)
Julia's orange whisky
130(2)
Limoncello
132(2)
Rucolino
134(2)
Mint, lime & lemongrass liqueur
136(2)
Beech leaf & honey liqueur
138(2)
Mayflower brandy
140(2)
Irish cream liqueur
142(1)
Coconut liqueur
143(1)
Classic Cocktails & Curios
144(30)
Summer cup
148(1)
Cherry fortified wine
149(1)
Rich's sangri-ahhhhhh
150(2)
Bloody Mary
152(2)
Rumtopf
154(1)
Orange bitters
155(1)
Spruce bitters & spruce martini
156(2)
Vermouth
158(1)
Chilli tequila & mango margarita
159(1)
Absinthe
160(4)
Horseradish vodka
164(1)
Spiced rum
165(1)
Marrow rum
166(2)
Llze's beetroot kvass
168(2)
Egg-nog
170(2)
Glogg
172(2)
Index 174
Nick Moyle and Richard Hood both grew up during the UK home-brew boom of the 1970s and 80s, with parents who regularly made their own drinks from home-grown produce, enlisting their help. This fired up a life-long obsession for the art of brewing and in 2008 they built their own cider press and have been producing cider for local pubs, beer festivals and deserving friends ever since. They started their Two Thirsty Gardeners website in 2012, which inspires thousands of loyal followers.