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Set: Professional Cooking for Canadian Chefs, 8th Edition Implementation Kit [Hardback]

  • Format: Hardback, height x width x depth: 284x226x99 mm, weight: 5710 g
  • Pub. Date: 10-Nov-2014
  • Publisher: John Wiley & Sons Inc
  • ISBN-10: 1118974085
  • ISBN-13: 9781118974087
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  • Hardback
  • Price: 321,69 €*
  • * This title is out of print. Used copies may be available, but delivery only inside Baltic States
  • This title is out of print. Used copies may be available, but delivery only inside Baltic States.
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Set: Professional Cooking for Canadian Chefs, 8th Edition Implementation Kit
  • Format: Hardback, height x width x depth: 284x226x99 mm, weight: 5710 g
  • Pub. Date: 10-Nov-2014
  • Publisher: John Wiley & Sons Inc
  • ISBN-10: 1118974085
  • ISBN-13: 9781118974087
Other books in subject:
Permanent link: https://www.kriso.lt/db/9781118974087.html