Atnaujinkite slapukų nuostatas

Alpine Cooking: Recipes and Stories from Europe's Grand Mountaintops [Kietas viršelis]

4.26/5 (231 ratings by Goodreads)
  • Formatas: Hardback, 352 pages, aukštis x plotis: 279x216 mm, 125 photos
  • Išleidimo metai: 15-Oct-2019
  • Leidėjas: Ten Speed Press
  • ISBN-10: 1607748746
  • ISBN-13: 9781607748748
Kitos knygos pagal šią temą:
  • Formatas: Hardback, 352 pages, aukštis x plotis: 279x216 mm, 125 photos
  • Išleidimo metai: 15-Oct-2019
  • Leidėjas: Ten Speed Press
  • ISBN-10: 1607748746
  • ISBN-13: 9781607748748
Kitos knygos pagal šią temą:
A lushly photographed cookbook and travelogue showcasing the regional cuisines of the Alps, including 80 recipes for the elegant, rustic dishes served in the chalets and mountain huts situated among the alpine peaks of Italy, Austria, Switzerland, and France.

&;A passionate exploration of all things Alpine . . . this one is a must-have for every ski bum foodie.&;&;Vogue

NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY THE NEW YORK TIMES BOOK REVIEW

From the wintry peaks of Chamonix and the picturesque trails of Gstaad to the remote villages of the Gastein Valley, the alpine regions of Europe are all-season wonderlands that offer outdoor adventure alongside hearty cuisine and intriguing characters. In Alpine Cooking, food writer Meredith Erickson travels through the region--by car, on foot, and via funicular--collecting the recipes and stories of the legendary stubes, chalets, and refugios. On the menu is an eclectic mix of mountain dishes: radicchio and speck dumplings, fondue brioche, the best schnitzel recipe, Bombardinos, warming soups, wine cave fonduta, a Chartreuse soufflé, and a host of decadent strudels and confections (Salzburger Nockerl, anyone?) served with a bottle of Riesling plucked from the snow bank beside your dining table. Organized by country and including logistical tips, detailed maps, the alpine address book, and narrative interludes discussing alpine art and wine, the Tour de France, high-altitude railways, grand European hotels, and other essential topics, this gorgeous and spectacularly photographed cookbook is a romantic ode to life in the mountains for food lovers, travelers, skiers, hikers, and anyone who feels the pull of the peaks.

Praise for Alpine Cooking

&;This generous cookbook and travelogue will have readers booking trips to the Alps of Italy, France, Austria, and Switzerland. . . . Erickson beautifully captures Alpine food and culture in this standout volume.&;&;Publishers Weekly (starred review)
Introduction
1(20)
Alpine Words of Advice
15(6)
Italy
The Italian Alps and the Dolomites: An Overview
21(80)
Breakfast On the Mountain
32(18)
Muesli
35(1)
San Luis, Avelengo
Meranerwurstel
36(5)
Merano
Sofie's Goulash With Speck Dumplings
41(4)
Sofie Hutte, Ortisei
Radicchio Dumplings
45(1)
Fichtenhof, Cauria
Smoked Char, Col Alt-Style
46(2)
Rifugio Col Alt, C0Rvara
Beet Gnocchi
48(2)
Hotel & Spa Rosa Alpina, San Cassiano
Pumpkin Seed Oil Sundae
50(3)
Wine Cave Fonduta
52(1)
Ciasa Salares, San Cassiano
Jan Clemens's Wine Recommendations For Fonduta
53(48)
Bread Soup With Chicory and Egg
57(3)
El Brite De Larieto, Cortina D'Ampezzo
Spinach and Cheese Mezzaluna
60(4)
Sesto
Beet and Poppy-Seed Casunziei
64(1)
Laite, Sappada
Bombardino
65(1)
Livigno
Honey Semifreddo With Bee Pollen
66(5)
Hotel Monterosa, Alagna Valsesia
Gobbi in Broth
71(4)
Chalet Il Capricorno, Sauze D'Oulx
Vitello Tonnato
75(1)
Torino
Piedmontese-Style Agnolotti
76(4)
Delcambio, Torino
Torinese Bonet
80(4)
Hotel La Torre, Sauze D'Oulx
Veal Carbonnade With Polenta
84(3)
Auberge De La Maison, Entreves
Valpelline Soup
87(4)
Chateau Branlant, Courmayeur
Cogne-Style Soup
91(1)
Lou Ressignon, Cogne
Ditalini With Fava Beans
92(3)
Bellevue Hotel & Spa, Cogne
Aosta Preserves Trolley
95(6)
Les Neiges D'Antan, Cervinia
Austria
The Austrian Alps: An Overview
101(80)
Vienna: The Peak of Pastries and Cake
107(13)
Weisswurst, Aka the Munchener
108(5)
Munich, Germany, Via Tyrol
The Wurst Cart
113(1)
Huckleberry Dumplings
114(1)
Dollerer, Golling
Tafelspitz
115(3)
Hotel Sacher, Salzburg
Salzburger Nockerl
118(2)
Barenwirttavern, Salzburg
A Note On Andreas Dollerer
120(13)
Venison Ragout
122(3)
Valeriehaus, Sportgastein
Pine Schnapps
125(1)
Kotschach-Mauthen, Carinthia
Tyrolean Liver Salad
126(3)
Sigwart's Tiroler Weinstuben, Brixlegg
Spring Rhubarb Cocktail
129(4)
Alpbach
The Almabtrieb Cattle Procession
133(12)
Tyrolean Cake On A Spit
135(4)
Cafe Hacker, Rattenberg
Hangover Soup With Cheese Dumplings
139(1)
Resterhohe Berggasthaus & Lodge, Kitzbuhel Alps
Spiced Cheese Spread
140(3)
Kitz Buhel
Sweet Bread Rolls With Jam
143(1)
Mayr Hofen
Wiener Schnitzel
144(1)
Grossglockner
The Schnitzel Playbook
145(1)
How To Clarify Butter
146(35)
Tyrolean Hash
148(3)
Weisses Rossl, Innsbruck
Quark Cake With Peaches
151(4)
Jagdschloss, Kuhtai
Poppy-Seed and Currant Roll
155(4)
Ice Q, Solden
Bond in the Alps
159(2)
Kaiserschmarrn
161(5)
Gampe Thaya, Solden
Apricot Dumplings
166(5)
Almhof Schneider, Lech
Cheese Spaetzle
171(4)
Alter Goldener Berg, Lech
Apple Strudel
175(6)
Klosterle Inn, Zug
Mountain Juice: Alpine Wines
181(9)
Where To Drink (Good) Wine in the Alps
183(6)
Main Alpine Varietals To Know
189(1)
Producers To Look For
Switzerland
190(77)
The Swiss Alps: An Overview
195(72)
Autoverlad!
196(6)
The Swiss Alpine Cheese Hit List
202(2)
The Alpine Express
204(5)
Fondue
207(2)
Neuchatel
Hot Tips For Fondue
209(9)
Hot Chocolate With Alpine Herbs
211(1)
Les Diablerets
Veal Strips in Cream Sauce, Zurich-Style
212(3)
Zurich Via Bellevue Hotel, Gstaad
Salsify Soup
215(3)
Gstaad Palace, Gstaad
Grand Hotels and Basement Workshops
218(28)
Chamois Pie
220(7)
Furka Pass Via Chesery, Gstaad
Rosettes With Berries
227(1)
Chesery, Gstaad
Herdsman Macaroni
228(3)
Hotel Alpenland, Lauenen
Hazelnut Croissants
231(4)
Gassli-Beck, Habkern
Smoked Trout With Cabbage and Beet Tagliatelle
235(4)
Salzano, Interlaken
Pan-Fried Calf Liver
239(1)
Zum See, Zermatt
Raclette
240(5)
Chateau De Villa, Sierre
A Proper Bullshot
245(1)
St. Moritz Tobogganing Club, Cresta Run
Bischofberger and Alpine Art
246(21)
Vittorio's Paccheri
248(2)
Da Vittorio, St. Moritz
Toggi-Schnitzel With Apple-Chive Slaw
250(3)
Gasthaus Ebenalp, Toggenburg
Rosti
253(1)
Berggasthaus Aescher-Wildkirchli, Appenzeller
Fitness Salad
254(2)
Wildhaus, St. Gallen
Blue Trout
256(3)
Berggasthaus Forelle Am Seealpsee
Grape and Walnut Pizokel
259(2)
Hotel Wynegg, Klosters
Ricola Ice Cream
261(6)
Andermatt
France
The French Alps: An Overview
267(62)
The French Alpine Cheese Hit List
269(3)
Route Des Grandes Alpes
272(2)
Cheesemaking in the Alpage Du Mouet
274(10)
Abondance Salad
276(4)
Les Cornettes, La Chapelle D'Abondance
Norwegian Omelet
280(4)
Les Cornettes De Bise, Abondance
Crayfish With Tarragon Mayonnaise
284(1)
Kamouraska, Annecy
Other Savoie Treats
284(33)
Cabbage Tart With Smoked Whitefish
287(4)
Le Clos Des Sens, Annecy-Le-Vieux
Cured Beef With Genepy
291(1)
Grenoble
Tartiflette
292(3)
Thones
Savoie Cake
295(1)
Avoriaz
Farcon Savoyard
296(4)
Les Ecuries De Charamillon, Chamonix
Mont-Blanc Tart
300(4)
Mont-Blanc Massif
Duck Magret With Pont-Neuf Polenta
304(3)
Chamonix
Roussette-Poached Trout
307(1)
Courchevel
Fondue Brioche
308(3)
Val D'Isere
Popcorn Bread
311(4)
La Bouitte, Hameau De St Marcel, Saint-Martin-De-Belleville
Tomme Tartine
315(2)
Chalet Forestier De Rochebrune, Megeve
A Little Poetic Alpine Salad
317(2)
Savoie-Style Mushrooms
318(1)
Flumet
How Do You Like Your Eggs?
319(10)
Chartreuse Souffle
321(2)
Chartreuse Mountains, Via Jean Sulpice, Talloires
Polka Dot Paris-Brest
323(6)
Alpe D'Huez
Maps 329(5)
Further Alpine Reading 334(1)
Address Book 335(3)
Acknowledgments 338(2)
Index 340