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Bake Me a Cake: There's Always Time for Cake [Minkštas viršelis]

  • Formatas: Paperback / softback, 176 pages, aukštis x plotis x storis: 160x135x13 mm, weight: 240 g
  • Serija: Good Housekeeping
  • Išleidimo metai: 18-Jul-2013
  • Leidėjas: Collins & Brown
  • ISBN-10: 1908449926
  • ISBN-13: 9781908449924
Kitos knygos pagal šią temą:
  • Formatas: Paperback / softback, 176 pages, aukštis x plotis x storis: 160x135x13 mm, weight: 240 g
  • Serija: Good Housekeeping
  • Išleidimo metai: 18-Jul-2013
  • Leidėjas: Collins & Brown
  • ISBN-10: 1908449926
  • ISBN-13: 9781908449924
Kitos knygos pagal šią temą:
Each Good Housekeeping cake recipe is guaranteed to stand the test of your occasion, be it a delicious birthday party or a lazy afternoon treat. Packed with good old favourites, tasty new ideas, save money, time and effort tips, up-to-date nutritional breakdown, it couldnt be easier to whip up a sweet storm in the kitchen.



Good Housekeeping recipes tick all the boxes



They look great



They taste delicious



Theyre easy to make



Now, learn how to be a clever cook with this amazing new cookery series. Each Good Housekeeping cake recipe triple-tested for perfect results is guaranteed to stand the test of your occasion, be it a delicious birthday party or a lazy afternoon treat.



Packed with good old favourites, tasty new ideas, save money, time and effort tips, up-to-date nutritional breakdown including protein and fibre, and savvy advice throughout, it couldnt be easier to whip up a sweet storm in the kitchen.



Enjoy!



Other titles in the Good Housekeeping series include Easy Peasy, Al Fresco Eats, Let's Do Brunch, Cheap Eats, Gluten-free & Easy, Low Fat Low Cal, Salad Days, Posh Nosh, Party Food, Flash in the Pan, Roast It!, Great Veg and Slow Stoppers
The Good Housekeeping Institute was created in 1924 to provide readers of Good Housekeeping magazine with expert family health advice, consumer advice and delicious easy-to-follow recipes. Their team of experts ensure that up-to-date research and information on all current health and nutrition matters is readily available and easy to understand.