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El. knyga: Butter

3.48/5 (90207 ratings by Goodreads)
  • Formatas: EPUB+DRM
  • Išleidimo metai: 29-Feb-2024
  • Leidėjas: Fourth Estate Ltd
  • Kalba: eng
  • ISBN-13: 9780008511692
Kitos knygos pagal šią temą:
ButterDidesnis paveikslėlis
  • Formatas: EPUB+DRM
  • Išleidimo metai: 29-Feb-2024
  • Leidėjas: Fourth Estate Ltd
  • Kalba: eng
  • ISBN-13: 9780008511692
Kitos knygos pagal šią temą:

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THE NUMBER ONE SUNDAY TIMES BESTSELLING SENSATION







WINNER OF WATERSTONES BOOK OF THE YEAR 2024







SHORTLISTED FOR THE BRITISH BOOK AWARDS DEBUT NOVEL OF THE YEAR 2025







SHORTLISTED FOR THE CWA CRIME FICTION IN TRANSLATION DAGGER AWARD 2025







A BBC BETWEEN THE COVERS BOOK CLUB PICK







A full-fat, Michelin-starred treat THE SUNDAY TIMES







A cult phenomenon iNEWS







Took the literary world by storm BBC







A killer Japanese novel THE TIMES





'I have been glued to Butter NIGEL SLATER





The cult Japanese bestseller about a female gourmet cook and serial killer and the journalist intent on cracking her case, inspired by a true story, and translated by Polly Barton.







There are two things that I can simply not tolerate: feminists and margarine.





Gourmet cook Manako Kajii sits in Tokyo Detention Centre convicted of the serial murders of lonely businessmen, who she is said to have seduced with her delicious home cooking. The case has captured the nations imagination but Kajii refuses to speak with the press. That is, until journalist Rika Machida writes a letter asking for her recipe for beef stew and Kajii cant resist writing back.



Rika, the only woman in her news office, works late each night, rarely cooking more than ramen. As the visits unfold between her and the steely Kajii, they are closer to a masterclass in food than journalistic research. Rika hopes this gastronomic exchange will help her soften Kajii but it seems that she might be the one changing. With each meal she eats, something is awakening in her body. Might she and Kaji have more in common than she once thought?



Inspired by the real case of the convicted con woman and serial killer, 'The Konkatsu Killer', Asako Yuzukis Butter is a vivid, gripping exploration of misogyny, obsession and the transgressive pleasures of food in Japan.





Longlisted for the CWA Crime Fiction in Translation Dagger Award 2025





'It isnt entirely clear whether to read the novel or devour it OBSERVER



Readers around the world are finding themselves utterly captivated DAILY MAIL



I really enjoyed it MEERA SYAL, on BBC Between the Covers



'Compelling, delightfully weird' PANDORA SYKES



'Unputdownable, breathtakingly original' ERIN KELLY





'Youll be craving rice, butter and soy sauce in no time STYLIST





Nothing short of ingenious iNEWS





Ambitious and unsettling GUARDIAN





'Luscious I devoured this' IMOGEN CRIMP



'A salty morsel with one hell of a bite ALICE SLATER

Recenzijos

A cult phenomenon iNEWS







Took the literary world by storm BBC







A killer Japanese novel THE TIMES





'I have been glued to Asako Yuzukis new novel Butter contains delicious descriptions' Nigel Slater, Guardian Feast newsletter



'A deliciously dark tale examining power and greed through a feminist lens. Yuzuki has created a cult phenomenom' iNews



Exuberant, indulgent romp of a novel Butter is a full-fat, Michelin-starred treat Let this book bring you under its spell The Sunday Times





Readers around the world are finding themselves utterly captivated Daily Mail





A unique and, at times, unsettling read Butter holds countless surprises youll be craving rice, butter and soy sauce in no time Stylist



'It isnt entirely clear whether to read the novel or devour it Observer



Ambitious and unsettling a thought-provoking and surprisingly feelgood take on friendship, transgressive pleasures, and societys impossibly contradictory expectations of women Guardian



'Compelling, delightfully weird, often uncomfortable Butter will churn your brain and your stomach with panache Pandora Sykes, author of How Do We Know We're Doing It Right?



An unputdownable, breathtakingly original novel I will be spoon-feeding Butter to every woman I know Erin Kelly, author of The Skeleton Key



'I devoured this dark and delicious novel' Imogen Crimp, author of A Very Nice Girl



A delectable meditation on appetite, fatphobia and misogyny in modern Japan a salty morsel with one hell of a bite Alice Slater, author of Death of A Bookseller



Yuzuki evokes a cold and alienating world Financial Times



Has become quite the cult phenomenon, is nothing short of ingenious iNews



Cleverly intertwines paeans to the pleasures of eating with indictments of Japans standards for women New Yorker



A heady serving of food culture and feminism Yuzuki goes beyond the typical crime narrative Japan Times



A delicious novel i-D



'It'll make your mouth water' Irish Independent

Daugiau informacijos

THE No. 1 SUNDAY TIMES BESTSELLING SENSATION
Asako Yuzuki was born in Tokyo in 1981. She won the All Yomimono Award for New Writers for her story, Forget Me, Not Blue, which appeared in her debut, Shuuten No Anoko, published in 2010. She won the Yamamoto Shgor Award in 2015 for Nile Perch No Joshikai. She has been nominated multiple times for the Naoko Prize, and her novels have been adapted for television, radio and film. Butter won Waterstones Book of the Year 2024, as well as the Books Are My Bag Breakthrough Author Award the same year. In 2025 it was awarded Fiction Debut of the Year at the British Book Awards and was shortlisted for the CWA Crime Fiction in Translation Dagger Award.
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