This book aims to develop a political history of Italian good food on national television, and the central role of food in Italian culture. The focus is highly original and this is a unique interdisciplinary study at the intersection between food s...Daugiau...
This book aims to develop a political history of Italian good food on national television, and the central role of food in Italian culture. The focus is highly original and this is a unique interdisciplinary study at the intersection between food s...Daugiau...
Ute Frevert, Juliane Brauer, Kerstin Maria Pahl, Francesco Buscemi, Philipp Nielsen, Agnes Arndt, Michael Amico, Karsten Lichau, Hannah Malone, Julia Wambach...
Serija: Palgrave Studies in the History of Emotions
Historicizing both emotions and politics, this open access book argues that the historical work of emotion is most clearly understood in terms of the dynamics of institutionalization. This is shown in twelve case studies that focus on decisive moment...Daugiau...
Ute Frevert, Juliane Brauer, Kerstin Maria Pahl, Francesco Buscemi, Philipp Nielsen, Agnes Arndt, Michael Amico, Karsten Lichau, Hannah Malone, Julia Wambach...
Serija: Palgrave Studies in the History of Emotions
Historicizing both emotions and politics, this open access book argues that the historical work of emotion is most clearly understood in terms of the dynamics of institutionalization. This is shown in twelve case studies that focus on decisive moment...Daugiau...
This volume contains papers based on presentations at the "e;Nagoya Winter Workshop 2015: Reality and Measurement in Algebraic Quantum Theory (NWW 2015)"e;, held in Nagoya, Japan, in March 2015. The foundations of quantum theory have been a s...Daugiau...
This volume contains papers based on presentations at the "e;Nagoya Winter Workshop 2015: Reality and Measurement in Algebraic Quantum Theory (NWW 2015)"e;, held in Nagoya, Japan, in March 2015. The foundations of quantum theory have been a s...Daugiau...
This book explores our changing relationship with meat as food. Half storytelling and half historic work, it analyzes the way in which humans have dealt with the idea of eating animals in the Western world, from 1900 to the present. The story part of...Daugiau...
This book explores our changing relationship with meat as food. Half storytelling and half historic work, it analyzes the way in which humans have dealt with the idea of eating animals in the Western world, from 1900 to the present. The story part of...Daugiau...