The majority of population relies on cereal grains to fulfill its dietary requirements. This book provides information about the processing mediated (soaking/germination, roasting, fermentation, steam cooking, microwave cooking and milling) changes...Daugiau...
The global nutraceutical and health supplement market is experiencing unprecedented growth. Nutraceuticals: Global Regulatory Status and Challenges provides a comprehensive overview of global regulatory frameworks, empowering professionals to unders...Daugiau...
Delves into the evolving role of phytonutrients as powerful therapeutic agents in the fight against breast cancer. This comprehensive book explores the molecular mechanisms by which bioactive compounds found in fruits, vegetables, and plant-based fo...Daugiau...
Plant and Animal Proteins in Health and Disease Prevention explores the vital role of proteins in human health through 40 in-depth chapters, organized into four comprehensive sections which include Introductory Concepts, Foods of Animal Origin, Food...Daugiau...
The book introduces a novel approach to addressing eating disorders by combining nutrition science with behavioral psychology and presents evidence-based strategies for sustainable recovery, making it a valuable resource for both professionals and i...Daugiau...
Medicinal plants contain bioactive components which present health benefits for humans. Medicinal Fruits of the Middle East explores this subject by featuring information on bioactive properties, extraction techniques, natural colorants, nutraceutic...Daugiau...
This comprehensive volume explore the role that nutraceuticals can play in addressing obesity, shedding light on their potential as tools to promote sustainable weight management strategies as well as addressing associated health risks....Daugiau...
Proteins are fundamental to human health, serving as building blocks for cellular structures, providing essential energy, and supporting tissue function. In Protein Intake in Health and Disease, the critical biomedical and nutritional roles of prote...Daugiau...
Traditional Foods: Impact on Gut Health delves into the profound influence of traditional foods and dietary interventions on gut health, immune modulation, and disease prevention....Daugiau...
This comprehensive volume provides an in-depth examination of the complexities of bioactive compounds, offering a meticulous exploration of their identification, characterization, and multifaceted roles in food and pharmaceutical applications....Daugiau...
Exploring the role of food in enabling people with convictions to live a good life, this book examines the tangible ways in which the growing, cooking and eating together of food has the potential to be both transformative and small-steps incrementa...Daugiau...
(Išleidimo metai: 16-Jul-2025, Leidėjas: Apple Academic Press Inc., ISBN-13: 9781003610748)
Discusses effectiveness of probiotics in preventing and supporting treatment of cancer. Examines use of probiotics in cancer prevention and support anti-cancer therapies. Covers introduction to prebiotics, probiotics, and synbiotics, anticancer prop...Daugiau...
Demonstrating and explaining the health-promoting and therapeutic properties of fermented foods, this comprehensive book covers both the molecular process of fermentation and the resulting benefit to nutritional value and long-term health....Daugiau...
Using the lens of nutrition security and equity for the living beings and living systems of the planet, Nutrition Security for Planetary Health takes an integrated, systems approach but offers solutions including the extensive co-benefits of plant f...Daugiau...
(Išleidimo metai: 07-Jul-2025, Leidėjas: Apple Academic Press Inc., ISBN-13: 9781003499503)
Discusses use of fruits as nutraceuticals for alternative treatment and disease prevention. Provides information regarding the safety and toxicity of nutraceutical fruits. Details the nutritional content of various fruits in response to the manageme...Daugiau...
This comprehensive book provides a detailed framework for the evaluation and standardization of herbal products, promoting the safe and effective use of herbal medicines through rigorous testing and compliance with global regulatory requirements....Daugiau...
Originally published in 1979, Development and the Problems of Village Nutrition was concerned with the development of micro-level approaches (and one in particular) to nutrition problem identification. The research on which this book is based was co...Daugiau...
All natural: no artificial colours or flavours. This was an increasingly familiar claim made for the food we bought in the late 1980s. But what about the other ingredients? Additives are only one form of adulteration. In this book, originally publis...Daugiau...
The domestic yak (Bos grunniens), a species of long-haired domestic cattle, is found in India, Nepal, China, Pakistan, Mongolia, Russia, and Serbia. The milk derived from yak possesses great nutritional potential. This book describes various process...Daugiau...
Integrating Nutrition into Mental Health Care illuminates the intersection between nutrition and mental health, bridging the gap for professionals in both fields....Daugiau...
