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El. knyga: Exotic Fruits and Nuts of the New World [CABI E-books]

(Escuela Agricola Panamericana El Zamorano, Honduras), (University of Hawaii at Manoa, USA)
  • Formatas: 342 pages
  • Išleidimo metai: 29-Jan-2015
  • Leidėjas: CABI Publishing
  • ISBN-13: 9781780645056
Kitos knygos pagal šią temą:
  • CABI E-books
  • Kaina: 114,00 €*
  • * this price gives unlimited concurrent access for unlimited time
  • Formatas: 342 pages
  • Išleidimo metai: 29-Jan-2015
  • Leidėjas: CABI Publishing
  • ISBN-13: 9781780645056
Kitos knygos pagal šią temą:
This is a major reference work on exotic and underutilized fruits and nuts of the New World. While many of these are well known in the local markets and in Spanish-language literature, they have rarely been brought to the attention of the wider English-speaking audience, and as such this book will offer an entirely new resource to those interested in exotic crops.
Preface vii
Acknowledgments ix
1 Anacardiaceae 1(30)
Cashew
Anacardium occidentals
1(15)
Yellow Mombin
Spondias mombin
16(5)
Red Mombin
Spondias purpurea
21(10)
2 Calophyllaceae, Clusiaceae and Cactaceae 31(20)
Mammee Apple
Mammea americana
31(5)
Achachairti
Garcinia humilis
36(5)
Prickly Pear
Opuntia ficus-indica
41(10)
3 Myrtaceae 51(45)
Jaboticaba
Myrciaria cauliflora and Myrciaria jaboticaba
51(10)
Camu Camu
Myrciaria dubia
61(7)
Araza
Eugenia stipitata
68(6)
Pitanga, Surinam Cherry
Eugenia uniflora
74(5)
Feijoa
Acca or Feijoa sellowiana
79(17)
4 Sapotaceae 96(33)
Star Apple
Chrysophyllum cainito
96(5)
Abiu
Pouteria caimito
101(6)
Canistel
Pouteria campechiana
107(6)
Green Sapote
Pouteria viridis
113(4)
Lucuma
Pouteria lucuma
117(12)
5 Solanaceae 129(38)
Cocona
Solanum sessiliflorum
129(7)
Tree Tomato
Solanum betaceum
136(9)
Cape Gooseberry
Physalis peruviana
145(6)
Tomatillo
Physalis philadelphica
151(3)
Pepino
Solanum muricatum
154(13)
6 Sapindaceae 167(17)
Spanish Lime
Melicoccus bijugatus
167(6)
Guarana
Paullinia cupana
173(11)
7 Passifloraceae and Caricaceae 184(35)
Sweet Granadilla
Passiflora ligularis
185(8)
Banana Passionfruit
Passiflora mollisima
193(9)
Mountain Papaya
Vasconcellea pubescens
202(5)
Babaco
Vasconcellea x heilbornii (Carica x heilbornii)
207(12)
8 Arecaceae 219(35)
Acai Palm
Euterpe oleracea
219(8)
Peach Palm
Bactris gasipaes
227(11)
Buriti
Mauritia flexuosa
238(5)
Ungurahui
Oenocarpus bataua
243(11)
9 Other Families 254(63)
White Sapote
Casimiroa edulis (Rutaceae)
254(7)
South American Sapote
Quararibea cordata (Bombacaceae)
261(4)
Black Sapote
Diospyros digyna (Ebenaceae)
265(5)
Nance
Byrsonima crassifolia (Malpighiaceae)
270(7)
Borojo
Borojoa patinoi (Rubiaceae)
277(4)
Purui Grande
Borojoa sorbilis (Rubiaceae)
281(3)
Genipap
Genipa americana (Rubiaceae)
284(5)
Brazil Nut
Bertholletia excelsa (Lecythidaceae)
289(9)
Copuazu
Theobroma grandiflorum (Sterculiaceae)
298(6)
Ceriman
Monstera deliciosa (Araceae)
304(13)
Index 317
Odilo Duarte Emeritus Professor Duarte graduated with BS from Universidad Agraria - La Molina, Lima, Peru, a MS in Horticulture from University of California - Davis, MBA from the Universidad del Pacifico - Lima, Peru and a Doctorate in Agricultural Sciences Cum Laude from Technische Universitaet, in Fruit Crop Production. He was Head of the Fruit Crops section, Escuela Agricola Panamericana at El Zamorano, Honduras from 1989 to 2008 when he retired and returned to Peru. Prior to his years at El Zamorano, he was Professor and Head of the Fruit Crops Research Program Universidad Agraria, La Molina, Lima, Peru, has held a number of managerial positions in private industry, and has had numerous consultancy on tropical fruit production. At El Zamorano, he received several student awards for his undergraduate teaching. He is widely published in the area of tropical fruit production and propagation. Robert E. Paull Professor Paull graduated from the University of Sydney with a BS in Agronomy, was involved in cotton production research before going to the University of California in Berkeley for a PhD in plant physiology. He returned to Australia and carried out research on chilling injury of tropical plants before his appointment to the University of Hawaii to teach and do research on postharvest physiology and handling. He teaches plant physiology and provides guest lectures on postharvest physiology and handling in applied courses. His research focuses on the adaptation and application of technology to the improvement of postharvest handling in a integrated and systematic way. This research has lead to more than hundred peer-reviewed publication, over eighty extension type articles and is co author on three books and co-edited five including The Encyclopedia of Fruits and Nuts published by CABI with Dr. Jules Janick.