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Farmers, Consumers, Innovators: The World of Joan Thirsk [Minkštas viršelis]

Edited by , Edited by
  • Formatas: Paperback / softback, 256 pages, weight: 333 g
  • Išleidimo metai: 30-Sep-2016
  • Leidėjas: University of Hertfordshire Press
  • ISBN-10: 1909291560
  • ISBN-13: 9781909291560
Kitos knygos pagal šią temą:
  • Formatas: Paperback / softback, 256 pages, weight: 333 g
  • Išleidimo metai: 30-Sep-2016
  • Leidėjas: University of Hertfordshire Press
  • ISBN-10: 1909291560
  • ISBN-13: 9781909291560
Kitos knygos pagal šią temą:
Joan Thirsk was the leading English agrarian historian of the late 20th century. Perhaps best known for her research into regional farming, she also wrote much about rural industry, changing tastes and fashions, and innovations in the rural economy. This book is based on a conference held in her honour (following her death in 2013) that was intended not to look back but rather to identify Joan Thirsk's relevance for historians now, and to present new work that has been influenced and inspired by her.  Some of the contributors are scholars who knew Joan, and as students were taught and supervised by her; others are younger people who know of her ideas from her publications. Thirsk's writings were informed by a sympathy for country people, which enabled her to appreciate their wisdom and common sense. The contributors to this book have been inspired by Joan Thirsk's revelation of a lively, varied and developing rural scene, and pursue themes that extend her pioneering work in new ways. Their chapters on regional differences, farming methods, conflicts over the use of land, shopping opportunities, fashion and consumption resonate with each other and present fresh insights into a world that was undergoing transformation well before the Agricultural Revolution.
List of figures
vii
List of tables
viii
Notes on contributors ix
Series editors' preface xi
Preface and acknowledgements xii
1 Joan Thirsk at Leicester
1(8)
Christopher Dyer
Part I Countries, pays and regions
9(24)
2 Countries and pays
11(6)
David Hey
3 Joan Thirsk and agricultural regions: a fifty-year perspective
17(11)
John Broad
4 Joan Thirsk: pays, country, transitions and agencies
28(5)
John Chartres
Part II Farmers and fields
33(44)
5 Joan Thirsk and `The common fields'
35(14)
Tom Williamson
6 `A Countrie' consisting wholly of woodland, `bredd of Oxen and Dairies'? Agricultural regions and rural communities in lowland pastoral Shropshire during the early modern period
49(14)
James Bowen
7 Enclosure, common fields and social relations in early modern Norfolk
63(14)
Nicola Whyte
Part III Innovators
77(26)
8 An early industrial workforce: spinning in the countryside, c.1500--50
79(10)
Craig Muldrew
9 The village shop, 1660--1760: innovation and tradition
89(14)
Jon Stobart
Part IV Consumers
103(58)
10 `Galloon, incle and points': fashionable dress and accessories in rural England, 1552--1665
104(20)
Susan North
11 Oats and oatcakes: farming and diet in the north Midlands in the post-medieval period
124(15)
Mark Dawson
12 Peter Walkden and the world of goods
139(18)
Richard Hoyle
13 End piece
157(4)
Richard Jones
Index 161
Christopher Dyer is Emeritus Professor of History at the University of Leicester. His research covers social and economic history, archaeology, and the study of the landscape, in the middle ages in England. 

Richard Jones is Senior Lecturer in Landscape History in the Centre for English Local History at Leicester University.