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El. knyga: Hack Your Cupboard: Make Great Food with What You've Got

3.36/5 (95 ratings by Goodreads)
  • Formatas: EPUB+DRM
  • Išleidimo metai: 01-Oct-2019
  • Leidėjas: Zest Books
  • Kalba: eng
  • ISBN-13: 9781541578654
Kitos knygos pagal šią temą:
  • Formatas: EPUB+DRM
  • Išleidimo metai: 01-Oct-2019
  • Leidėjas: Zest Books
  • Kalba: eng
  • ISBN-13: 9781541578654
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Its not always easy to try out a new recipe, especially when the risk of failure brings with it the risk of a hungry night at home. But sticking to what you know and love can get pretty boring after a while. So whats a lazy, cash-strapped chef to do? Well, with the help of Hack Your Cupboard, you can grab whatevers handy (ramen in a pinch) head to your pantry, and get to work! After a discussion of what food storage areas typically have (and what they ought to have), each section of the book provides age-specific guidance for the kinds of environments youre likely to be working in. What results is a book that you can take with you as you move on to ever-larger spaces and ever more ambitious meals, from the family pantry to a dorm room fridge, a first apartment, and beyond. With dozens of photographs as well as dream dinners for every level of chef, this is the cookbook for anyone who wants to break out of a kitchen rut without breaking too much of a sweat.  

Daugiau informacijos

For most people, the pantry is a last resort. It's where we go when there's nothing else to eat-but Hack Your Cupboard shows how even the cereal shelf has hidden treasures if you've got the right attitude.
Introduction

How to Read a Recipe

Part 1: Your Parents/Grandmas/Friends Kitchen
Pantry 101
Equipment 101
Knife Skills 101
 
A Family Celebration Dinner

Part 2: Dorm Room Dining

Pantry 102
Equipment 102
Stretching Your Meal Plan
Dorm Room Techniques and Recipes

Dorm Room Movie Night

Part 3: First Apartment Dining

Pantry 103
Equipment 103
Intermediate Techniques and Recipes

The Big Game Party

Part 4: First Solo Kitchen

Saving v. Splurging
Pantry 104
Equipment 104
Seasoning to Taste
Advanced Techniques and Recipes
    
A Fancy Dinner Party
 
Safety Section
Index

 
Raised in Cleveland, Alyssa Wiegand is currently based in Tokyo, but considers San Francisco her home, where she enjoys fried food, city life, and the Oxford comma. She co-writes the blog, Alyssa & Carla, which features recipes, food, and D.I.Y.

Based in San Francisco, Carla Delgadillo enjoys sparkly beverages, laundry, adventures, and is a master of scrubbing pots. She co-founded the blog, Alyssa & Carla, which features recipes, food, D.I.Y. and favorites for lovers of all things fun and delicious