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El. knyga: Home Cookery Year: Four Seasons, Over 200 Recipes for All Possible Occasions

4.43/5 (53 ratings by Goodreads)
  • Formatas: 384 pages
  • Išleidimo metai: 03-Sep-2020
  • Leidėjas: Quadrille Publishing Ltd
  • Kalba: eng
  • ISBN-13: 9781787134881
Kitos knygos pagal šią temą:
  • Formatas: 384 pages
  • Išleidimo metai: 03-Sep-2020
  • Leidėjas: Quadrille Publishing Ltd
  • Kalba: eng
  • ISBN-13: 9781787134881
Kitos knygos pagal šią temą:

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"You could cook non-stop from this book for, indeed, a year, without ever getting bored! With over 200 recipes, and with an expansive flavour palette, it is a boon for those in a cooking rut." Nigella Lawson

"this book is very timely... and there are so many wantable dishes here... Among the dishes calling me are sausage and fennel focaccia rolls; squash baked with beer, cheese, cream and pretzels; and cherry Bakewell pudding." Diana Henry, Telegraph

"What a beauty... imaginative, appealing recipes grounded in good sense... you can taste the experience, that these are lived recipes." Rachel Roddy

"the one cook book you really need this autumn is this practical work from the ever-inventive Thomson" Independent

"One of my tests of how much I am excited by a new cookbook is how many recipes I feel driven to mark with a Post-It note. With Home Cookery Year I suddenly realised I was Post-It noting nearly every page." Bee Wilson

Home Cookery Year is the new essential kitchen bible, year-round and every day. Claire Thomson writes foolproof, imaginative recipes to please the whole family as a professional chef and mum of three, she understands what its like to whip up tasty, crowd-pleasing dishes in minimal time at the end of a busy working day.

Wearing its seasonality lightly, with the emphasis on usefulness and practicality, Home Cookery Year offers mealtime solutions for:





midweek emergencies cooking on a budget on a budget and storecupboard recipes salads and light lunches treat yourself (indulgent dishes for special occasions) celebration feasts

Every recipe you will ever need is in here, for every occasion, with twists on classics, and super ideas for jaded palates for young and old alike.

Recenzijos

Delicious, unboring family-friendly recipes for any eventuality. Properly useful. * The Sunday Times *

Claire Thomson is a chef, food writer and a constant source of family-cooking inspiration to her 200,000 Instagram followers. Claire has written for the Guardian, Telegraph, BBC Good Food Magazine and Delicious and is a Guild of Food Writers award winner for Tomato. She has appeared on BBC1s Saturday Kitchen, Channel 4s Sunday Brunch and BBC Radio 4s Womans Hour. On her podcast The 5 OClock Apron, she chats and chops with people from other professions about what they cook for dinner. @5oclockapron