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El. knyga: Horse Pasture Management

Edited by (Canadian Society of Animal Science; National Association of Equine Affiliated Academics; Canadian Association of Diploma in Agriculture Programs; International Society of Equitation Science)
  • Formatas: PDF+DRM
  • Išleidimo metai: 09-Nov-2018
  • Leidėjas: Academic Press Inc
  • Kalba: eng
  • ISBN-13: 9780128129203
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  • Formatas: PDF+DRM
  • Išleidimo metai: 09-Nov-2018
  • Leidėjas: Academic Press Inc
  • Kalba: eng
  • ISBN-13: 9780128129203
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Horse Pasture Management begins with coverage of the structure, function and nutritional value of plants, thus instructing those working and studying equine management on how to identify pasture grasses, legumes, weeds and toxic plants. Management of soil and plants in a pasture is covered next, followed by horse grazing behavior, feed choices of horses, management of grazing horses, and how to calculate how many horses should be grazing relative to land size. In addition, sections on turf management for equestrian sports and making and preserving hay and silage are included, amongst many other topics.

Contributions are rounded out with a chapter explaining the economic benefits of improvements in pasture management.

  • Provides the basic principles of pasture management for those involved in equine-related fields and study
  • Covers a variety of strategies for managing the behavior, grouping, environment, and feeding needs of animals to ensure horse welfare and health
  • Includes information on environmental best practices, plant and soil assessment, and wildlife concerns
  • Highlights case studies of successful, existing extension programs
Contributors xiii
Biography xv
Preface xxi
Acknowledgements xxiii
1 Forage Plant Structure, Function, Nutrition, and Growth
Daniel J. Undersander
Structure and Physiology of Pasture Grasses and Legumes
1(9)
Plant Organic Compounds
1(2)
The Cell: The Most Basic Structural Unit of Plant Organization
3(1)
Organs
4(2)
How Grasses Develop
6(2)
How Legumes Develop
8(2)
Review Questions
10(1)
Reference
10(1)
2 Identification of Temperate Pasture Grasses and Legumes
Michael D. Casler
Daniel J. Undersander
Introduction
11(1)
Grasses
11(24)
Seedlings
11(1)
Sod Versus Bunch Grasses
12(1)
Glossary
12(1)
Is It a Grass?
13(1)
The Grass Whorl
13(1)
Ryegrasses
13(1)
Tall and Meadow Fescue
14(1)
Orchardgrass
15(2)
Timothy
17(1)
Kentucky Bluegrass
18(1)
Reed Canarygrass
19(1)
Smooth Bromegrass
20(1)
Quackgrass
20(2)
Legumes
22(2)
Glossary
24(1)
Alfalfa
24(1)
Alsike Clover
25(1)
Birdsfoot Trefoil
25(3)
Crown Vetch
28(1)
Hairy Vetch
28(2)
Kura Clover
30(2)
Red Clover
32(1)
White Clover
33(2)
Review Questions
35(1)
Reference
35(2)
3 Nutritional Value of Pasture Plants for Horses
Paul Sharpe
Introduction
37(1)
Carbohydrates
38(5)
Diversity in Carbohydrates
38(4)
Structural Versus Nonstructural Carbohydrates
42(1)
What About Fructans?
43(1)
Lipids
43(4)
Fatty Acids of Special Interest
45(1)
Vitamin A
46(1)
Vitamin D
46(1)
Vitamin E
46(1)
Vitamin K
46(1)
Proteins
47(1)
Water-Soluble Vitamins
48(1)
Important Minerals
49(1)
Nutrient Analysis of Feeds
50(2)
Digestibility of Feeds
52(1)
Link Between Digestibility and Energy Evaluation of Feeds
53(1)
Useful Energy Terminology
53(1)
Chemical Analysis of Plants
54(3)
Uses and Relative Advantages of NDF and ADF Measurements
56(1)
Further Uses of ADF and NDF
56(1)
Alternative Methods of Analysis of Forage Components
57(1)
Factors Influencing Forage Dry Matter Intake
57(1)
Concentrations of Nutrients in Typical Pasture Plants
57(3)
Digestion of Plant Nutrients by Horses
60(1)
Carbohydrate Digestion in the Stomach and Small Intestine
60(1)
Carbohydrate Digestion in the Cecum and Colon
60(1)
Fat Digestion
61(1)
Nitrogen Digestion
61(1)
Nutrient Requirements of Horses
61(1)
Feed Intake
62(1)
Review Questions
62(1)
References
62(3)
4 Soils for Horse Pasture Management
Paul Voroney
Introduction
65(1)
What Is Soil?
65(1)
Composition of Mineral Soils
66(2)
Organic Matter and Soil Humus
68(2)
Aggregation
70(1)
Nature of Soil Pore Space
71(1)
Soil Water
71(2)
Plant Available Water
73(1)
Water Drainage
73(1)
Soil Aeration
74(1)
Soil Chemistry
74(1)
Soil Acidity and Alkalinity
75(1)
Soil Fertility
75(1)
Soil Biology
76(1)
Secrets to Soil Management for Sustainable Pasture Production
77(1)
Review Questions
78(3)
5 Introduction to Pasture Ecology
Edward B. Rayburn
Paul Sharpe
Optimal Environment Versus Limiting Factors
81(1)
Plants
82(1)
Respiration
82(1)
Light Interception: Canopy Height and Time of Year
83(1)
Energy Reserves Cycle With Growth
83(1)
Growth Under Rotational Grazing
84(1)
Root Growth
85(1)
Growth Has Two Phases
85(1)
Growing Points
85(1)
Cell Wall Content Changes With Season and Plant Type
86(1)
Forage Quality, Antiquality, and Palatability
87(1)
Competition Between Plants
87(1)
Plant Diversity, Morphology, and Tolerance to Grazing
88(1)
The Grazing Animals
88(2)
Forage Mass and Dry Matter Intake
90(1)
Selective Grazing
90(1)
Review Questions
91(1)
References
91(1)
Further Reading
91(2)
6 Pasture Plant Establishment and Management
S. Ray Smith
Krista L. Lea
Characteristics of a Healthy Pasture
93(7)
Establishment
93(4)
Management Following Establishment
97(2)
Pasture Renovation
99(1)
Resting Pastures
100(2)
Review Questions
102(1)
References
103(2)
7 Forage Yield and Its Determination
Paul Sharpe
Edward B. Rayburn
Introduction and Questions About Forage Yield
105(1)
Answering the Horse Owner's First Three Questions
106(1)
Preparing to Answer the Fourth Question
106(1)
Methods and Tools for Determining FDM Yield
106(7)
Direct Measurement of Forage Height and Yield
107(1)
Indirect Measurement to Estimate Yield
107(6)
The Relationship Between Forage Height and Forage Yield in Pasture
113(3)
Using Numbers From Sample Measurements to Estimate Forage Yield for an Acre and a Whole Field
116(1)
Converting Forage Yields Between Pounds per Acre and Kilograms per Hectare
116(1)
Answering the Horse Owner's Fourth Question
117(1)
Review Questions
118(1)
References
118(1)
Further Reading
119(2)
8 Grazing Behavior, Feed Intake, and Feed Choices
Paul Sharpe
Laura B. Kenny
Introduction
121(1)
Grazing by Horses Compared to Other Herbivores
121(2)
Factors Regulating Feed Intake
123(1)
The Diets of Feral Horses
123(1)
Timing of Grazing Patterns in Feral and Captive Horses
123(1)
Feral Horses
124(1)
Captive Horses
124(1)
Measuring the Amount and Rate of Feed Intake
124(2)
Factors Influencing Bite Rate
124(1)
Horses Prefer Fresh Pasture to Dried Hay
125(1)
Forage Quality Affects Intake Rates
125(1)
How Young Animals Learn to Make Feed Choices
125(1)
Animals Make Feeding Decisions Based on Feedback From Past Choices
126(1)
Making Choices While Grazing
127(5)
Factors Affecting the Bite and Plant Level
129(1)
Factors Affecting the Patch and Feeding Site Level
130(2)
Factors Affecting the Camp and Home Range Level
132(1)
Effects of Grazing Behavior on the Environment
132(1)
Animal Waste
132(1)
Trampling
132(1)
Overgrazing
133(1)
Positive Effects of Grazing on Plants
133(1)
Managing Grazing Behavior
133(2)
Rotational Grazing
133(1)
Multispecies Grazing
134(1)
Manure and Parasites
134(1)
Maximizing Pasture Intake and Nutrition
134(1)
Limiting Dry Matter and NSC Intake
135(1)
Conclusions
135(1)
Review Questions
135(1)
References
135(6)
9 Managing Equine Grazing for Pasture Productivity
Laura B. Kenny
Amy Burk
Carey A. Williams
Introduction
141(1)
Grazing Behavior
141(1)
Stocking Rate and Density
142(1)
Over- and Understocking
143(1)
Grazing Systems
144(7)
Continuous Grazing
144(2)
Rotational Grazing
146(1)
Number of Grazing Units
147(1)
Size of Grazing Units
147(1)
Total Acreage Required
148(1)
When to Graze and Remove Horses/Length of Grazing Periods
148(3)
Grazing Season
151(1)
Winter Pasture Management
151(1)
Summer Pasture Management
151(1)
More Intensive Management Strategies
152(1)
Additional Management
152(1)
Continuous Versus Rotational Grazing
153(1)
Grazing Plans for Linda and Emily
153(1)
Conclusion
154(1)
Review Questions
154(1)
References
155(1)
Further Reading
155(2)
10 Mixed Species Grazing
Paul Sharpe
What Is Mixed Species Grazing?
157(1)
What Benefits Can Mixed Species Grazing Provide?
157(6)
Improved Forage Utilization Efficiency
158(2)
Mixed Species Grazing Helps to Control Parasites
160(1)
Reducing Ecologic Risks of Avermectins
161(1)
Improved Weed Control, Especially with Training
162(1)
Why/How Does Multispecies Grazing Work?
163(3)
Utilization of Forage Affected by Feces of Other Animal Species
165(1)
Other Influences on Workability of Multi-species Grazing
166(1)
What Are Potential Disadvantages to Mixed Species Grazing on a Horse Farm?
166(1)
How Is Information About Nonequine Species Useful in Managing Horses?
167(1)
Economic Considerations of Mixed Species Grazing
167(1)
Potential Positive Economic Responses
167(1)
Potential Negative Economic Consequences
168(1)
Managing Mixed Species Grazing
168(2)
Mixed Species Grazing in Action
170(2)
What Research Still Needs to Be Done?
172(1)
Review Questions
172(1)
References
172(5)
11 Production and Management of Hay and Haylage
Jimmy Henning
Laurie Lawrence
Introduction
177(1)
What Is Quality Hay?
177(1)
Factors Affecting the Nutrient Value of Hay
177(8)
Plant Species
177(1)
Stage of Maturity
178(1)
Visual and Physical Characteristics of High-Quality Hay
179(3)
Chemical Composition and Forage Quality
182(3)
Producing Quality Hay
185(7)
Harvesting
186(1)
Swath and Windrow Manipulation
187(3)
Baling
190(1)
Hay Preservatives
190(1)
Bale Handling
190(2)
Bale Conditioning and Storage
192(1)
Bale Packages for Horses
192(3)
Storing Hay
195(1)
Choosing Hay for Horses
196(1)
Cleanliness First
196(1)
Matching Hay Type to Horse Type
196(1)
Is Hay a Nutritionally Balanced Diet?
197(4)
Feeding Hay to Individually Housed Horses
198(1)
Horses Fed in Groups
199(2)
Baling Forage Crops for Silage
201(2)
Advantages and Disadvantages of Silage Baling
202(1)
Forage Requirements
203(1)
Machinery Requirements for Baleage
203(1)
Bale-Wrapping and Bagging Equipment
204(3)
Review Questions
207(1)
References
207(1)
Further Reading
208(1)
12 Climate, Weather, and Plant Hardiness
Paul Sharpe
Edward B. Rayburn
Introduction
209(1)
Solar Radiation
209(1)
Air Temperature
210(2)
Growing Degree Days
212(2)
Alfalfa
212(1)
Grasses
213(1)
Diversity Among Varieties
214(1)
Elevation and Topographic Position
214(1)
Precipitation
214(1)
Seasonal Changes in Forage Quality
215(1)
Regional Climatic Effects
215(7)
Cold Temperature Effects
216(1)
North to South and East to West Effects in North America
216(1)
The Transition Zone
217(1)
Restrictions to Growth
217(1)
Drought
218(3)
Flood
221(1)
Winter Hardiness
222(1)
High Temperature Stress
223(1)
Establishment
223(1)
Climate Change
223(4)
Pests
225(1)
Breeding Cultivars for the New Climate
225(1)
Effects of Climate Change on Horses
225(1)
Effect of Animals on Climate Change
226(1)
Grazing and Cycling of Greenhouse Gases
227(1)
Professional Help
227(1)
Review Questions
228(1)
References
228(3)
Further Reading
231(2)
13 Matching Plant Species to Your Environment, Weather, and Climate
Edward B. Rayburn
Introduction
233(10)
Adaptation to the Site and Management
233(6)
Forage Yield
239(2)
Forage Quality
241(2)
Review Questions
243(2)
14 Managing Manure, Erosion, and Water Quality in and Around Horse Pastures
Laura B. Kenny
Michael Westendorf
Carey A. Williams
Introduction
245(1)
Erosion
245(2)
Contaminated Water Leaching/Runoff
247(1)
Parasite Concerns
248(1)
Other Environmental Concerns
249(1)
Benefits of Manure on Pasture
250(1)
Spreading Manure on Pasture
250(2)
Managing Pastures to Alleviate Environmental Concerns and Protect Water Quality
252(5)
Grazing Near Streams: Riparian Buffers
257(1)
Maintaining and Managing Riparian Forest Buffers
257(1)
Conclusion
258(1)
Review Questions
258(1)
References
259(2)
15 Fencing and Watering Systems
Paul Sharpe
Purposes and Desired Features of Fences
261(1)
Planning Fences
262(1)
Locations of Fences
263(2)
Materials to Consider
265(6)
Stones and Trees
265(1)
Wood
265(2)
Metals
267(2)
Plastics
269(2)
Fiberglass
271(1)
Concrete
271(1)
Plastic Coatings
271(1)
Fence Planning, Types, Designs, and Descriptions
271(21)
Post and Rail Fences
275(2)
Wood Posts and Steel Strand Wire
277(3)
Wood Posts and Steel Woven Wire
280(1)
Wood Posts and Polymer-Coated Wire "Boards" or "Rails"
280(2)
Wood Post and All Polymer Strand
282(1)
All Plastic Polymer Posts and Rails
282(1)
Rubber Belt
282(1)
Permanent Electric
283(1)
Electric Fence Connections and Current
284(1)
Safety in Electric Fence Construction and Maintenance
285(1)
Training Horses to Electric Fencing
285(1)
Maintaining the Current
285(2)
Semipermanent and Temporary Electric Fences
287(5)
Gates
292(3)
Maintenance of Fences
295(2)
Drinking Water Systems
297(10)
Drinking Water Quality
298(1)
Water Sources
299(1)
Moving Water from Source to Pasture
299(4)
Watering Devices
303(4)
Information Sources
307(1)
Manufacturers of Electric Fencing
307(1)
Manufacturers of Waterers
307(1)
Review Questions
307(1)
References
308(3)
16 Pasture-Related Diseases and Disorders
Bridgett McIntosh
Tania Cubitt
Sherrene Kevan
Introduction
311(1)
Colic
311(2)
Pasture-Associated Laminitis
313(2)
Pasture-Associated Obstructive Pulmonary Disease
315(1)
Chronic Obstructive Pulmonary Disease
315(1)
Summer Pasture-Associated Obstructive Pulmonary Disease
315(1)
Equine Grass Sickness
316(1)
Seasonal Pasture Myopathy
317(1)
Nitrate Poisoning in Horses
318(1)
Pasture-Associated Liver Disease in the Horse
319(1)
Pasture-Associated Stringhalt
319(1)
Other Plants That Are Toxic to Horses
320(4)
Trees
320(1)
Forbs
321(1)
Legumes
321(3)
Grasses
324(1)
Other Conditions That Are Toxic to Horses
324(2)
Selenium Deficiency
324(2)
Selenium Poisoning
326(1)
Getting Help
326(1)
Review Questions
327(1)
References
327(2)
17 Coexisting With Wildlife
Paul Sharpe
Daniel J. Undersander
Introduction
329(1)
The Relationship Between the Abundance of Species of Wild Plants and Animals and the Health of an Ecosystem
329(4)
Habitat
330(1)
Biodiversity and Ecosystem Services
331(1)
Wildlife Population Imbalance
332(1)
Benefits of a Diverse Ecosystem
333(1)
Accommodating Hunters or Other
Consumers of a Diverse Ecosystem
333(1)
Effects of Adding or Subtracting Wild Species on an Ecosystem
334(2)
Subtracting and Adding Animal Species
334(1)
Subtracting and Adding Plant Species
335(1)
Habitat Fragmentation
335(1)
Horse Parasite Control and Unintended Effects
336(1)
Techniques of Encouraging More Wildlife to Visit or Inhabit Your Farm
336(4)
Diversity of Forage Species
336(1)
Forage Management and Habitat
336(1)
Haying Practices
337(1)
Grazing Management Techniques
338(1)
Providing Drinking Water, Feed, Cover, and Breeding Habitat
339(1)
Subtracting and Adding Prolific Omnivores
339(1)
Tools and Resources to Help You Coexist With Wildlife
340(1)
Explaining Situations in Which Wild Animals Can Be Detrimental to the Goals of Your Farm, Including Predation and Crop Damage
340(5)
Predation, Injuries, and Scaring
342(1)
Crop Damage
342(1)
Arthropod Pests
343(2)
Determining Which Detrimental Species May Be Present or Responsible for Damage
345(1)
Predation and Signs of Predators
345(1)
Techniques to Discourage Certain Animal Species From Visiting Your Farm
345(6)
Scaring Nuisance Animals
346(1)
Integrated Methods
346(1)
Fences
346(1)
Trapping and Hunting
347(2)
Guardian Animals
349(1)
Eliminating Attractive Plants, Water, Feed, or Cover
350(1)
Dead Animal Disposal
350(1)
A Model to Watch
350(1)
Review Questions
351(1)
References
351(3)
Further Reading
354(1)
18 University of Kentucky Horse Pasture Evaluation Program
Krista L. Lea
S. Ray Smith
Thomas Keene
Introduction
355(1)
History of the University of Kentucky Horse Pasture Evaluation Program
355(1)
Mare Reproductive Loss Syndrome
356(2)
University of Kentucky Equine Initiative
356(1)
University of Kentucky Horse Pasture Evaluation Program Today
356(1)
Tall Fescue Toxicosis
357(1)
Pasture Sampling
358(1)
Data Reporting and Recommendations
359(1)
Soil Maps
359(1)
Pasture Maps, Data, and Photographs
359(1)
Recommendations
359(1)
Farm Data Summary Sheet
359(1)
Publications
359(2)
Case Studies
361(2)
Farm #1: Large-Scale Commercial Breeding Farm
361(1)
Farm #2: Medium-Scale Commercial Breeding Farm
362(1)
Farm #3: Small Private Farm
363(1)
Challenges Facing University of Kentucky Horse Pasture Evaluation Program
363(2)
Soil Sampling
363(1)
Competition With Commercial Businesses
364(1)
Extension Versus Fee for Service
364(1)
Securing Funding
364(1)
Labor and Quality Control
365(1)
Other Impacts of University-Based Farm Services
365(1)
Training Students
365(1)
Relationships With Farms
365(1)
Developing Resources
365(1)
Future Grants
366(1)
Review Questions
366(1)
References
366(3)
Appendix 1: Units of Measurement and Conversion Factors 369(2)
Appendix 2: Measuring Forage Dry Matter Yield Using Clipped Forage Samples 371(2)
Appendix 3: Graphic Representation of Changes in Sward Density and Forage Yield With Increasing Forage Height 373(2)
Appendix 4: Independent Evaluation of Falling Plate Meter and Rising Plate Meter 375(2)
Appendix 5: Soil Maps from University of Kentucky Pasture Evaluation Program 377(4)
Appendix 6: 2016 Field Recommendations: Central Kentucky Horse Farm 381(2)
Appendix 7: Answers to Review Questions 383(20)
Appendix 8: Metric Equivalents for Hay Bale Sizes, as Described in
Chapter 11
403(2)
Appendix 9: Environmental Risk Assessment Survey for Farms 405(6)
Index 411
Retired from University of Guelph as a lecturer, researcher, program coordinator and Associate Director of academic programs. Ph.D. in reproductive physiology, University of Saskatchewan. M.Sc. in fertility of cattle in a tropical environment, University of Guelph. B. Sc. Ag. in Animal Science, University of Manitoba. B. Sc. in Zoology and Botany, Brandon University. Conducted research into animal reproduction, forage systems, alternative forages and grazing management. Taught 22 different courses in Biology and Animal Science. Studied and worked in Australia, Jamaica and three Canadian provinces. He also developed and taught a Pasture Management course for the Equine Management degree program at the University of Guelph. Since editing the first edition of Horse Pasture Management, he developed and taught a course called Sustainable Practices in Agriculture.