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Improving Animal Welfare: A Practical Approach 3rd edition [Minkštas viršelis]

4.43/5 (14 ratings by Goodreads)
Contributions by (Agriculture and Agri-Food Canada, Canada), Contributions by , Edited by (Colorado State University, USA), Contributions by , Contributions by (Texas A & M University, USA), Contributions by , Contributions by (College of Veterinary Medicine, USA), Contributions by (Global Anima), Contributions by (South African Avocado Growers' Association, South Africa), Contributions by (JBS, USA)
  • Formatas: Paperback / softback, 448 pages, aukštis x plotis x storis: 246x189x22 mm, weight: 1235 g, 103 photos and 55 line illustrationsFull colour and two-colour lines
  • Išleidimo metai: 18-Dec-2020
  • Leidėjas: CABI Publishing
  • ISBN-10: 1789245222
  • ISBN-13: 9781789245226
  • Formatas: Paperback / softback, 448 pages, aukštis x plotis x storis: 246x189x22 mm, weight: 1235 g, 103 photos and 55 line illustrationsFull colour and two-colour lines
  • Išleidimo metai: 18-Dec-2020
  • Leidėjas: CABI Publishing
  • ISBN-10: 1789245222
  • ISBN-13: 9781789245226
Praise for previous editions:
"(There) sometimes appear publications which are worthy of specific attention... (they) stimulate, instruct and present new concepts. Among such books belongs the reviewed book... we can only hope that this successful work gets to the hands of those in the field." Agricultura Tropica et Subtropica

"This book should be a must read for agricultural and veterinary students and a reference book for those policy making to guide us in the simple things that can make such a big difference to the quality of life of our production animals." Veterinary Record

Completely revised, updated, and with four new chapters including sustainability, new technologies, precision agriculture, and the future of animal welfare, the third edition of this highly successful textbook.
  • Emphasizes throughout the importance of measuring conditions that compromise welfare, such as lameness, heat stress, body condition, and bruises during transport
  • Includes four new chapters covering contemporary key topics in animal welfare
  • Combines scientific information with practical recommendations for use in commercial operations
  • Reviews practical information on livestock handling, euthanasia, slaughter, pain relief, and assessments of abnormal behavior
Improving Animal Welfare: a Practical Approach remains essential reading for students and practitioners of ethology, animal and veterinary science, veterinary medicine, as well as those working directly with farm animals and committed to improving their welfare.

Daugiau informacijos

Students, postgraduates, researchers and teachers of applied ethology, animal welfare science, and veterinary science. Veterinarians, veterinary nurses and technicians, animal welfare organisations. Farm workers, welfare organisations and all those who care about the welfare of livestock, poultry and fish.
Contributors vii
Preface ix
1 An Introduction To Implementing An Effective Animal Welfare Program
1(18)
Temple Grandin
2 The Importance Of Measurement To Improve The Welfare Of Livestock, Poultry, And Fish
19(27)
Temple Grandin
3 Why Is Agricultural Animal Welfare Important? The Social And Ethical Context
46(14)
Bernard Rollin
4 Implementing Effective Animal-Based Measurements For Assessing Animal Welfare On Farms And Slaughter Plants
60(24)
Temple Grandin
5 How To Improve Livestock Handling And Reduce Stress
84(29)
Temple Grandin
6 Painful Husbandry Procedures In Livestock And Poultry
113(32)
Kevin J. Stafford
David J. Mellor
Kurt Vogel
7 The Importance Of Good Stockmanship And Its Benefits To Animals
145(15)
Jeffrey Rushen
Anne Marie de Passille
8 Animal Behavior And Emotions -- On-Farm Considerations
160(21)
Lily N. Edwards-Callaway
Tina M. Widowski
9 Improving Livestock, Poultry And Fish Welfare In Slaughter Plants With Auditing Programs And Animal-Based Measures
181(29)
Temple Grandin
10 Recommended On-Farm Euthanasia Practices
210(31)
Jennifer Woods
Jan K. Shearer
11 Welfare During Transport Of Livestock And Poultry
241(27)
Temple Grandin
12 Animal Well-Being On Organic Farms
268(16)
Hubert J. Karreman
Wendy Fulwider
13 A Practical Approach On Sustainability For Supply Chain Managers Of Meat, Dairy, And Other Animal Proteins
284(16)
Temple Grandin
14 The Effect Of Economic Factors On The Welfare Of Livestock And Poultry
300(14)
Temple Grandin
15 Improving Animal Care And Welfare: Practical Approaches For Achieving Change
314(23)
Helen R. Whay
Siobhan Mullan
David C. Main
16 Successful Technology Transfer Of Behavioral And Animal Welfare Research To The Farm And Slaughter Plant
337(14)
Temple Grandin
17 Future Of Animal Welfare -- Technological Innovations For Individualized Animal Care
351(12)
Upinder Kaur
Richard M. Voyles
Shawn Donkin
18 Technology Designed To Enhance Poultry Welfare
363(13)
Courtney Daigle
19 Precision Livestock Farming And Technology In Swine Welfare
376(9)
Madonna Benjamin
Steven Yik
20 Practical Methods For Improving The Welfare Of Equids: Horses, Donkeys, And Mules
385(20)
Amy K. McLean
Camie R. Heleski
Janice C. Swanson
Appendix: Video Library 405(4)
Index 409
Temple Grandin is Professor of Animal Science at Colorado State University. Dr. Grandin's work includes design of animal handling systems, research on livestock behaviour, and auditing animal welfare. She has visited 26 countries and has served on the OIE animal welfare ad hoc committee for slaughter. Her previous livestock books include Livestock Handling and Transport, Genetics and the Behavior of Domestic Animals and Humane Livestock Handling. Her popular press books on animal behaviour have been both U.S. and international bestsellers. Throughout her career, Dr. Grandin has worked to combine scientific research results with practical application in the field. In the North America half, the cattle are handled in equipment she designed for meat plants. She has received awards for her work on animal welfare from both the livestock industry and animal welfare NGOs. She has awards from The Royal Society for the Prevention of Cruelty to Animals, The American Meat Institute, American Society for Animal Science and the Humane Society of the U.S.