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El. knyga: Incredible Edibles: Grow Something Different in Your Fruit and Veg Plot

4.15/5 (24 ratings by Goodreads)
  • Formatas: EPUB+DRM
  • Išleidimo metai: 01-Mar-2018
  • Leidėjas: DK
  • Kalba: eng
  • ISBN-13: 9780241476963
Kitos knygos pagal šią temą:
Incredible Edibles: Grow Something Different in Your Fruit and Veg PlotDidesnis paveikslėlis
  • Formatas: EPUB+DRM
  • Išleidimo metai: 01-Mar-2018
  • Leidėjas: DK
  • Kalba: eng
  • ISBN-13: 9780241476963
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Be inspired to cultivate and cook amazing new crops with this seed-to-plate guide to more than 50 out-of-the-ordinary edibles.

Whether you're new to grow-your-own and determined to make the most of limited space with a truly gourmet harvest, or a seasoned grower looking to spice up the kitchen garden with brand new flavour experiences, Incredible Edibles has something for everyone. It offers step-by-step instructions, giving you the confidence to grow some unusually tasty crops; from the well-known turmeric and goji berry, to the more exotic cucamelon and strawberry spinach. It includes guidance on how to store, keep fresh, and preserve your crops so that nothing goes to waste.

Recenzijos

An inspiring seed-to-plate guide to cultivating more than 50 out-of-the-ordinary fruits and vegetables * Gardens Illustrated * A crash course in cultivation and for those with a little know-how, there are suggestions for fast-growing crops, plants that like shade and tasty treats that flourish in boggy or dry areas. * S Magazine (Sunday Express) * Incredible Edibles is an invitation to look beyond the familiar fruit, vegetables and herbs, and try something deliciously different. * Gardens Illustrated *

Introduction 6(2)
Tips and techniques for growing 8(6)
Choose your crops 14(8)
Fruiting vegetables
Snake gourd
22(4)
Turkish orange aubergine
26(4)
Hyacinth beans
30(4)
Chickpeas
34(4)
Asparagus peas
38(6)
Salad vegetables
Cucamelons
44(4)
Achocha
48(2)
Electric daisies
50(4)
Shiso
54(2)
Rat-tail radish
56(4)
Red orach
60(4)
Society garlic
64(4)
Leafy greens
Ostrich ferns
68(2)
Sushi hosta
70(2)
Strawberry spinach
72(4)
Chrysanthemum greens
76(4)
Callaloo
80(2)
Walking-stick kale
82(4)
Huauzontle
86(2)
Salsola
88(4)
Roots, bulbs, and shoots
Yacon
92(4)
Camas
96(2)
Dahlia yam
98(4)
Mashua
102(4)
Chinese artichoke
106(2)
Oca
108(4)
Taro
112(4)
Yam bean
116(2)
Earth chestnut
118(4)
Skirret
122(4)
Elephant garlic
126(4)
Daylilies
130(6)
Grains and seeds
Amaranth
136(4)
Quinoa
140(2)
Chia
142(4)
Sesame
146(2)
Strawberry popcorn
148(6)
Herbs and spices
Fenugreek
154(4)
Wood sorrel
158(4)
Fish mint
162(2)
Water celery
164(2)
Turmeric
166(4)
Wasabi
170(4)
Japanese hardy ginger
174(4)
Tea
178(2)
Sweetleaf
180(2)
Meadowsweet
182(4)
Fruit
Kiwiberry
186(2)
Finger lime
188(2)
Chilean guava
190(4)
Honeyberry
194(2)
Fuchsia berry
196(2)
Cape gooseberry
198(4)
Goji berry
202(2)
Chokeberry
204(2)
Hardy passion fruit
206(4)
Oregon grape
210(2)
White alpine strawberry
212(4)
Index 216(6)
Suppliers 222(1)
Acknowledgements 223
Having trained at the Royal Botanic Gardens at Kew, Matthew Biggs is affectionately known in Britain as the People's Gardener. He is a writer, lecturer, and television personality and the author of several books, including RHS Great British Village Show. He is best known in the UK for being a regular panelist on the BBC Gardeners' Question Time radio show.
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