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Intervening against bovine trypanosomosis in eastern Africa: mapping the costs and benefits [Minkštas viršelis]

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  • Formatas: Paperback / softback, 117 pages, aukštis: 250 mm, col. figs., col. maps, tables
  • Serija: PAAT technical and scientific series 11
  • Išleidimo metai: 01-Apr-2018
  • Leidėjas: Food & Agriculture Organization of the United Nations (FAO)
  • ISBN-10: 925109781X
  • ISBN-13: 9789251097816
Kitos knygos pagal šią temą:
Intervening against bovine trypanosomosis in eastern Africa: mapping the costs and benefitsDidesnis paveikslėlis
  • Formatas: Paperback / softback, 117 pages, aukštis: 250 mm, col. figs., col. maps, tables
  • Serija: PAAT technical and scientific series 11
  • Išleidimo metai: 01-Apr-2018
  • Leidėjas: Food & Agriculture Organization of the United Nations (FAO)
  • ISBN-10: 925109781X
  • ISBN-13: 9789251097816
Kitos knygos pagal šią temą:
Pastovi nuoroda: https://www.kriso.lt/db/9789251097816.html
Raktažodžiai:
Brings together almost a decade's innovative work analysing and illustrating the economics of tsetse and trypanosomosis in a spatial context. It builds on a pioneering study in West Africa, extending the approach to the tsetse-infested regions of Ethiopia, Kenya, Somalia, South Sudan, Sudan and Uganda. It also provides a wealth of additional background material, maps, tables and references.
Authors v
Acknowledgements vii
Acronyms ix
Executive summary xi
Chapter 1 Introduction
1(8)
Background
1(2)
Methodology
3(2)
Data and information collection
5(2)
The geographic distribution of tsetse flies and cattle
7(2)
Chapter 2 Mapping Cattle Production Systems
9(12)
Defining and mapping livestock production systems
9(4)
Defining and mapping cattle production systems
13(8)
Chapter 3 Characterizing Cattle Production Systems
21(8)
Prices and production parameters
21(2)
The productivity of work oxen
23(3)
The productivity of smallholder grade dairy cattle
26(3)
Chapter 4 Identifying the Benefits
29(10)
The impact of trypanosomosis on productivity
29(2)
Structure of the herd models and economic methodology
31(2)
Assumptions used in the herd models
33(3)
Herd model results
36(3)
Chapter 5 Mapping Livestock Population Spread
39(8)
Approach
39(1)
Mapping maximum stocking rates
39(3)
The spread model
42(5)
Chapter 6 Mapping the Benefits
47(6)
The benefit map
47(3)
Interpreting the benefit map
50(3)
Chapter 7 Factoring in the Costs
53(12)
Options for intervention
54(5)
Estimating the costs of intervening
59(6)
Chapter 8 Mapping Benefit-Cost Ratios
65(14)
Adjusting costs and benefits for mapping
65(1)
The continuous control scenario maps
66(1)
The elimination scenario maps
67(6)
Exploring changes in assumptions - some sensitivity analyses
73(3)
Interpreting the benefit-cost maps
76(3)
Chapter 9 Conclusions
79(10)
The maps as decision support
79(1)
Informing the what, where and how of interventions against tsetse and trypanosomosis
80(5)
Looking to the future
85(4)
References 89
Founded in 1945, the Food and Agriculture Organization (FAO) leads international efforts to defeat hunger. Serving both developed and developing countries, FAO provides a neutral forum where all nations meet as equals to negotiate agreements and debate policy. The Organization publishes authoritative publications on agriculture, fisheries, forestry and nutrition.