Amidst the rocky beaches of the Oregon coast, Tortes beloved Sterling and Stephanie have been hired to take over the aging restaurant at the cliffside Whaleshead Resort. Theyre nervous about striking out on their own, but excited by the opportunity to put their own spin a new menu. From fresh fish caught the very same day to vegan options and handcrafted pastries, theyre buzzing with ideas. Whats even better is that Jules and the team from Torte have come out for opening weekend to cheer them on.
Stephanie is taking on every chefs nightmare - a fluffy chocolate soufflé - and Sterling is fast at work prepping shrimp linguini and pan-seared halibut when they suddenly hear screaming. Erik Morton, the manager of Whaleshead and their new boss, has taken a fatal fall down the steep and dangerous cliffside trail leading to the beach. Jules and her young protégés quickly realise this was no accident.
