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Nature and Farming: Sustaining Native Biodiversity in Agricultural Landscapes [Minkštas viršelis]

  • Formatas: Paperback / softback, 304 pages, aukštis x plotis x storis: 270x210x18 mm, weight: 1030 g, colour illustrations
  • Išleidimo metai: 10-Apr-2013
  • Leidėjas: CSIRO Publishing
  • ISBN-10: 0643103252
  • ISBN-13: 9780643103252
Kitos knygos pagal šią temą:
  • Formatas: Paperback / softback, 304 pages, aukštis x plotis x storis: 270x210x18 mm, weight: 1030 g, colour illustrations
  • Išleidimo metai: 10-Apr-2013
  • Leidėjas: CSIRO Publishing
  • ISBN-10: 0643103252
  • ISBN-13: 9780643103252
Kitos knygos pagal šią temą:
Conserving and enhancing native biodiversity on farms brings many benefits as well as providing many challenges. Nature and Farming explains why it is important to sustain native plants and animals in agricultural landscapes, and outlines the key issues in developing and implementing practical approaches to safeguarding native biodiversity in rural areas.

The book considers the range of ecological and agricultural issues that determine what native biodiversity occurs in farmland and how it can be secured. Many inspiring case studies are presented where innovative approaches towards integrating biodiversity and farm management have been successful, resulting in winwin outcomes for both nature and society. In the integration and synthesis of these case studies lies the kernel of a new paradigm for nature conservation on farms. Although the book focuses on biodiversity conservation on Australian and New Zealand farms, the issues and approaches discussed are applicable to many other developed countries, especially in Europe and North America.
Foreword v
Acknowledgements viii
1 Why this book?
1(6)
2 What biodiversity occurs in agricultural landscapes?
7(12)
3 Accidents of history, farming and the impact on biodiversity
19(16)
4 Implications of fragmentation for native biodiversity
35(12)
5 Native biodiversity in the matrix - the flipside
47(24)
6 Ultimate drivers of biodiversity change in agricultural systems
71(14)
7 Introduction to case studies
85(2)
8 Programs and approaches for biodiversity conservation
87(32)
Australian government's Environmental Stewardship Program
88(2)
Biodiversity offsetting
90(3)
Managing woody vegetation for carbon credits
93(2)
Grass banking
95(3)
Private stewardship - Bushland Conservation Pty Ltd
98(3)
Environmental certification
101(3)
Landcare
104(4)
Banks Peninsula Conservation Trust
108(2)
QEII National Trust covenants
110(2)
Brian Molloy - a New Zealand scientist making a difference
112(3)
David Curtis - an Australian scientist making a difference
115(4)
9 Approaches to managing biodiversity on the ground
119(44)
Remnant management in New Zealand
120(3)
Grazing and woody weeds
123(2)
Seasonal grazing
125(3)
Grazing management to conserve understorey wildflowers
128(3)
Role of native biodiversity as shelter for lambing
131(3)
Native vegetation and natural pest control
134(2)
Conservation biological control in vineyards
136(2)
Pasture cropping and no-kill cropping
138(4)
Re-establishing native forest for conservation
142(3)
Broadacre revegetation - philanthropy and Cygnet Park Sanctuary
145(3)
Old man saltbush plantings
148(3)
Grassland restoration
151(6)
Sustainable management of native forests
157(3)
Falcons and vineyards
160(3)
10 Property case studies
163(62)
Rangelands - Glenmore
164(3)
Rangelands - Woodgreen
167(5)
Native pastures - Lana
172(6)
Native pasture - Willydah
178(4)
Native/sown pasture - Melrose
182(3)
Sown pasture - Balcarres
185(2)
Mixed farming - Payneham Vale
187(5)
Sown pasture - Mangarara Station
192(2)
Sown pasture - Paterangi
194(2)
Irrigated arable farming - Kilmarnock
196(4)
Irrigated intensive cropping - Harts Creek
200(2)
Cropping to restore soil - Connewarran
202(7)
Farm forestry - The Hill
209(5)
Native farm forestry - Coombell
214(4)
Farm forestry - Woodside
218(3)
Diversified farming - Bangor
221(4)
11 Opportunities and constraints
225(6)
12 Facilitating biodiversity conservation
231(12)
13 Management planning and goal setting
243(12)
14 A way forward
255(12)
Endnotes 267(16)
List of scientific names of plants and animals 283(6)
Index 289
David Norton is a Professor in the School of Forestry at the University of Canterbury in Christchurch, New Zealand, and Nick Reid is a Professor in Ecosystem Management in the School of Environmental and Rural Science, University of New England, Armidale, NSW, Australia. Both have degrees in ecology and teaching and research interests including native biodiversity in farming systems, ecosystem restoration, threatened community and species conservation, ecosystem management and mistletoe biology. They enjoy working with farmers and appreciate rural people's understanding and insights, acquired through a lifetime of observation and practical experimentation. David and Nick have written this book in the hope that it will help farmers sustain native biota in production landscapes, encourage agency staff and others to work with farmers in achieving sustainable biodiversity conservation in farming areas, and enthuse students to study this under-appreciated aspect of biodiversity conservation.