Acknowledgments |
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vii | |
Foreword |
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xiii | |
Criteria for Transcription |
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xxi | |
Notes on Quotations, Translations, and Abbreviations |
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xxi | |
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Chapter One Literary History and Theories of Paremias |
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1 | (40) |
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Paremiography: Literature of Paremias and Literature with Paremias |
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1 | (1) |
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The Classical and Middle Ages |
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1 | (5) |
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The Renaissance and Early Modern Period |
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6 | (9) |
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The Nineteenth, Twentieth, and Twenty-First Centuries |
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15 | (1) |
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Paremiology: Defining Paremias |
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16 | (1) |
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The Classical and Middle Ages |
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16 | (3) |
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The Renaissance and Early Modern Period |
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19 | (4) |
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The Twentieth and Twenty-First Centuries |
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23 | (3) |
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Temistocle Franceschi's Paremiology |
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26 | (4) |
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Variations of Paremias in Genre, Culture, and Language |
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30 | (3) |
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Paremiological Categorizations: Proverbs, Proverbial Phrases, and Wellerisms |
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33 | (8) |
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Chapter Two Vincenzo Brusantino's Le cento novelle: Paremias and Tridentine Ethics in Reinterpreting the Decameron |
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41 | (80) |
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Brusantino's "Translation" of Boccaccio's Decameron |
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41 | (2) |
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The Defining Attributes of Brusantino's Le cento novelle |
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43 | (4) |
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Rewriting the Decameron through Octaves and Paremias |
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47 | (4) |
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Le cento novelle: A Stylistic and Social Adaptation of the Decameron |
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51 | (6) |
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Introductory Allegories and Paremias: Brusantino's Ethical Perspective |
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57 | (4) |
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61 | (7) |
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68 | (6) |
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Lascivious Love and Religion |
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74 | (12) |
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86 | (3) |
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89 | (7) |
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96 | (5) |
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Embedded Paremias: Brusantino's Personal Innovations and His Adaptations of Boccaccio's Paremias to the Octave |
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101 | (15) |
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Brusantino's Ethical Language in His Paremias |
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116 | (5) |
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Chapter Three John Florio's Firste Fruites and Second Frutes: Paremias and Elizabethan Teaching of the Italian Language |
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121 | (74) |
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Florio's Activity in England |
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121 | (4) |
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Teaching the Italian Language with Paremias: Florio's Innovative Approach |
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125 | (6) |
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Florio's Paremias in His Fruits |
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131 | (9) |
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The Sources of Florio's Paremias and Dialogues |
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140 | (6) |
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Solomon's and Yeshua Ben Sira's Paremias in Firste Fruites |
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146 | (5) |
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151 | (2) |
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153 | (5) |
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158 | (3) |
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161 | (1) |
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Paremiac Dialogues in Firste Fruites |
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161 | (11) |
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Paremiac Dialogues in Second Frutes |
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172 | (12) |
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Contextual Comparisons with Giardino di ricreatione |
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184 | (11) |
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Chapter Four Pompeo Sarnelli's Posilecheata: Paremias and the Multifaceted Neapolitan Baroque |
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195 | (289) |
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Sarnelli's Literary Presence |
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195 | (3) |
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Literature in Neapolitan Dialect and Sarnelli's Fables |
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198 | (4) |
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The Prefatory Letter: Paremias Praising the Neapolitan Dialect |
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202 | (8) |
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The Introductory Banquet: Tripartite Paremias to Marvel |
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210 | (17) |
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The Five Fables: Paremias as Moral, Social, and Linguistic Tools |
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227 | (26) |
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Cunto 1 La piatd remmonerata |
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229 | (5) |
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Cunto 2 La vajassa fedele |
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234 | (5) |
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Cunto 3 La 'ngannatrice 'ngannata |
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239 | (4) |
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243 | (5) |
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Cunto 5 La capo e la coda |
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248 | (5) |
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253 | (16) |
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Index of Paremias in Le cento novelle, Firste Fruites, Second Frutes, and Posilecheata |
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269 | (1) |
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Vincenzo Brusantino: Le cento novelle's Paremias |
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269 | (1) |
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Introductory Paremias for Each Novella and Final List of Paremias at the End of Each Day |
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269 | (17) |
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Embedded Paremias in Le cento novelle Compared with Boccaccio's Paremias |
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286 | (7) |
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New Paremias Introduced by Brusantino |
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293 | (1) |
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John Florio: A Selection of Paremias in Firste Fruites and Second Frutes Compared with Giardino di ricreatione |
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294 | (80) |
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374 | (7) |
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Pompeo Sarnelli: A Selection of Posilecheata's Paremias |
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381 | (2) |
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Paremias at the End of the Five cunti |
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383 | (1) |
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383 | (1) |
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Paremias in Other Languages |
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384 | (100) |
Notes |
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484 | (81) |
Works Consulted |
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565 | (20) |
Index of Names |
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585 | |