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El. knyga: Selling Sustainability Short?: The Private Governance of Labor and the Environment in the Coffee Sector

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Can private standards bring about more sustainable production practices? Grabs answers this question by combining large-N hypothesis testing with a rich empirical account of sustainability governance in the coffee sectors of Honduras, Colombia and Costa Rica. For consumers, academics and practitioners interested in corporate social responsibility.

Can private standards bring about more sustainable production practices? This question is of interest to conscientious consumers, academics studying the effectiveness of private regulation, and corporate social responsibility practitioners alike. Grabs provides an answer by combining an impact evaluation of 1,900 farmers with rich qualitative evidence from the coffee sectors of Honduras, Colombia and Costa Rica. Identifying an institutional design dilemma that private sustainability standards encounter as they scale up, this book shows how this dilemma plays out in the coffee industry. It highlights how the erosion of price premiums and the adaptation to buyers' preferences have curtailed standards' effectiveness in promoting sustainable practices that create economic opportunity costs for farmers, such as agroforestry or agroecology. It also provides a voice for coffee producers and value chain members to explain why the current system is failing in its mission to provide environmental, social, and economic co-benefits, and what changes are necessary to do better.

Recenzijos

'Is private governance truly improving environmental management and the lives of farmers in developing countries? Every researcher exploring this question will want to read this pathbreaking book, which journeys across coffee farms in Costa Rica, Honduras, and Colombia en route to offering a novel and sophisticated theoretical framework to evaluate the effectiveness of certification, fair-trade labeling, and private sustainability standards.' Peter Dauvergne, Professor of International Relations, University of British Columbia 'Janina Grabs presents in her excellent study Selling Sustainability Short? a detailed, comprehensive, and nuanced analysis of the often-lacking effectiveness of coffee certification on the ground, pushing the state of the debate to a new level.' Frank Biermann, Professor of Global Sustainability Governance, Utrecht University 'This remarkable and beautifully written book applies novel and highly sophisticated theoretical and methodological approaches to study the effectiveness of voluntary private sustainability standards. Bringing together analysis of standards design, standards interactions, and on-the-ground practices and impacts among coffee growers in Central America, it finds that sustainability standards have often lost their way, failing to create viable alternatives to conventional market systems.' Kenneth W. Abbott, Jack E. Brown Chair in Law Emeritus and Professor of Global Studies, Arizona State University 'With its careful examination of coffee farms in three countries and sharp theoretical insights, Selling Sustainability Short significantly raises the bar for research on private regulation. It is brimming with fresh concepts and findings, which show how the mainstreaming of sustainability standards has gone wrong.' Tim Bartley, Professor of Sociology, Washington University in St. Louis, author of Rules without Rights: Land, Labor, and Private Authority in the Global Economy 'Janina Grabs provides an excellent practical and theoretical guide for how to effectively manage sustainability certification programs. She offers a rare and illuminating in-depth analysis of the creation and long-term implementation of green certification programs. You will treasure this book if you want to know how green certification can not only help large multinational corporations but also provide economic and environmental benefits to local producers around the world.' Jorge E. Rivera, Professor and Ave Tucker Fellow, Department of Strategic Management & Public Policy, The George Washington University 'This book by Janina Grabs on the private governance of coffee production is a path-breaking work that makes numerous contributions to scholarly understanding of regulatory governance. Prior research on private sustainability standards has often struggled to capture either the day-to-day life of farmers and producers at the start of the supply chain, the relationship between market dynamics and certification schemes, or the broader effectiveness of these certification schemes. Grabs's vast data collection and fieldwork efforts across three coffee-producing nations enable her to make important inferences about each of these elements of the private, sustainability standards of coffee production, thereby providing a comprehensive and detailed picture of the coffee industry and its relationship with the physical environment. This book will be of significant interest to scholars across a wide range of disciplines, including those who study environmental policy and regulation, private governance standards or regulation and governance, broadly speaking.' Colin Provost, Associate Professor of Public Policy, University College London 'The contested meaning of 'sustainability' is at the center of debates about how to address a growing number of environmental and social crises. In Selling Sustainability Short, Janina Grabs convincingly explains why the proliferation of sustainability standards has watered down the term to a point where it means very little indeed. Provocative, insightful, meticulously researched and deeply critical - this book is required reading for anyone interested in whether market-based approaches to sustainability can work.' Hamish van der Ven, Assistant Professor, Department of Political Science and School of Environment, McGill University 'Selling Sustainability Short is one of the most important books on sustainability governance of the past decade, and the best book on coffee I have read in a very long time. Janina Grabs meticulously chronicles how market-driven governance instruments suffer from serious institutional design dilemmas as they seek to mainstream sustainability. She shows that the success of sustainability governance in coffee value chains and beyond derives from the ability of coupling relatively strict standards with support for suppliers to comply with them. Theoretically informed and empirically rich, Selling Sustainability Short is a pearl of a book.' Stefano Ponte, Professor, Department of Management, Society and Communication, Copenhagen Business School, and co-author (with Benoit Daviron) of The Coffee Paradox: Global Markets, Commodity Trade and the Elusive Promise of Development 'Once in a generation a book appears that is so impressive in its theoretical rigour, empirical research, and practical importance for the world, that it grabs you and doesn't let go. Grabs has produced just such a tome. She is clearly deeply motivated by a curiosity about whether private governance and corporate social responsibility initiatives might indeed be more 'effective and efficient' than traditional governmental processes in addressing enduring environmental challenges. To answer this question, she spent years in the field generating her own primary quantitative data of decades of 'on the ground' impacts, which she reinforced this research through careful and systematic interviews with officials working at multiple governance levels, to carefully and systematically assesses ecolabeling in the coffee sector. A must read not only for students of the politics and policies of commodities and environment, but for anyone interested in understanding whether, and how, innovative policies might be developed, and championed, to meaningfully promote environmental stewardship in the global era.' Benjamin Cashore, Li Ka Shing Professor in Public Management, Lee Kuan Yew School of Public Policy, National University of Singapore ' I recommend this great book without any reservation to anyone interested in voluntary business practices toward sustainable goals - in coffee and beyond. It is theoretically sophisticated and empirically rich and is likely to inspire new ideas and conversations about the path toward more labor and environmentally friendly production.' Luc Fransen, Perspectives on Politics

Daugiau informacijos

This large-N, three-country study of the coffee sector assesses the effectiveness of private governance by standards in promoting sustainable production.
List of Figures
viii
List of Tables
ix
Acknowledgments xi
1 Introduction
1(40)
1.1 The Private Governance of Sustainability in the Coffee Sector
4(1)
1.2 Defining Transnational Market-Driven Regulatory Governance
5(2)
1.3 Research Questions and Structure of This Book
7(2)
1.4 Theoretical and Empirical Contributions to the Literature
9(3)
1.5 The Institutional Design Dilemma of Market-Driven Regulatory Governance Initiatives
12(4)
1.6 Overview of the Global Coffee Sector and Its Players
16(7)
1.7 Selection of Sustainability Standards and Country Cases
23(6)
1.8 Data and Methods Used
29(4)
1.9 A Wide Variation between Types of `Sustainable' Coffee and Effective Outcomes
33(3)
1.10 The Use of Comparative Micro-level Analysis to Examine the Institutional Effectiveness of Market-Driven Regulatory Governance
36(2)
1.11 Ways Forward for Sustainability in Coffee, Transnational Market-Driven Regulatory Governance, and Operational-Level Regulatory Governance Research
38(3)
2 The Dilemma Of Effective Private Governance
41(33)
2.1 Theoretical and Practical Antecedents
43(4)
2.2 A Micro-institutional Rational Choice Approach to Institutional Effectiveness
47(11)
2.3 The Institutional Design Dilemma of Market-Driven Regulatory Governance
58(16)
3 Defining The Goal Of A Sustainable Coffee Sector
74(28)
3.1 Defining Sustainability: Concepts and Controversies
75(4)
3.2 Finding a Sustainable Price in the World Coffee Market
79(4)
3.3 Making Sustainable Production Decisions
83(6)
3.4 Defining and Regulating Sustainability in the Coffee Sector
89(8)
3.5 Convergence and Co-opetition of Private Sustainability Standards
97(5)
4 Changing The Market
102(23)
4.1 The Role of Price Premiums in Private Sustainability Standards
102(3)
4.2 The Development of Price Premiums Over Time
105(10)
4.3 The Interaction of Price Premiums with Mainstream Market Institutions
115(10)
5 Changing Farming Practices
125(61)
5.1 Three Tiers of Sustainable Agricultural Practices
126(5)
5.2 Baseline Characteristics of Surveyed Farmers
131(5)
5.3 Standards as Drivers of Sustainable Intensification
136(8)
5.4 Standards as Shifters of Time Horizons
144(14)
5.5 Standards as Payments for Social and Ecosystem Services
158(19)
5.6 Aggregating Individual Behavior to Collective Results
177(9)
6 Designing Effective Private Institutions
186(41)
6.1 The Institutional Design Choices of Coffee Standards
187(10)
6.2 The Importance of Rule Knowledge
197(5)
6.3 A Meta-analysis of Outcome Additionality
202(5)
6.4 The Importance of Binding Rules
207(3)
6.5 The Importance of Effective Training
210(6)
6.6 The Importance of Financial Incentives and Opportunity Costs
216(8)
6.7 The Importance of a Restrictive Auditor Policy
224(3)
7 Interacting With Public Institutions
227(20)
7.1 International and National Coffee Institutions
227(10)
7.2 Integration of Private Regulation into Public Institutional Structures and Strategies
237(4)
7.3 Private Standards as Complements or Regulatory Duplication
241(6)
8 Conclusions
247(20)
8.1 The Effectiveness of Market-Driven Regulatory Sustainability Governance in the Coffee Sector
247(6)
8.2 Generalizability of Insights
253(3)
8.3 `Aiming Big' Requires `Aiming High' to Be Effective
256(2)
8.4 Balancing Collaborative and Confrontational Firm-NGO Interactions
258(2)
8.5 Supporting Market-Driven Regulatory Governance: The Role of Governments
260(1)
8.6 United But Separate: Bundling Sustainability, Quality, and Productivity Incentives at the Producer Level
261(1)
8.7 Implications for Sustainable Consumers
262(3)
8.8 Making the `Effectiveness' Turn with a New Theoretical Framework
265(2)
Appendix 1 Overview of Qualitative Interviews 267(3)
Appendix 2 Propensity Score Matching Analysis and Covariates 270(5)
Appendix 3 Conservation Principles for Coffee Production 275(6)
Appendix 4 Overview of Meta-analysis Coding Matrices 281(7)
References 288(38)
Index 326
Janina Grabs is a postdoctoral researcher at ETH Zurich. She is the recipient of APSA's 2019 Virginia M. Walsh Dissertation Award, the 2018 Giandomenico Majone Prize for the best early career contribution to the ECPR Standing Group on Regulatory Governance, the 2019 Oran R. Young Prize of the Earth System Governance Project, and the 2016 IFAMA Best Paper Award in the category 'relevance for managers'. She also provides strategic advice to the coffee industry, for instance as 2019 SCA Re:Co Speaker.