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El. knyga: Valorization of Biomass to Bioproducts: Biochemicals and Biomaterials

Edited by (Professor, AgroBioSciences (AgBS) and Chemical and Biochemical Sciences (CBS) Department, Mohammed VI Polytechnic University (UM6P), Benguerir, Morocco)
  • Formatas: EPUB+DRM
  • Išleidimo metai: 21-Feb-2023
  • Leidėjas: Elsevier Science Publishing Co Inc
  • Kalba: eng
  • ISBN-13: 9780128230800
Kitos knygos pagal šią temą:
Valorization of Biomass to Bioproducts: Biochemicals and BiomaterialsDidesnis paveikslėlis
  • Formatas: EPUB+DRM
  • Išleidimo metai: 21-Feb-2023
  • Leidėjas: Elsevier Science Publishing Co Inc
  • Kalba: eng
  • ISBN-13: 9780128230800
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Valorization of Biomass to Bioproducts: Biochemicals discusses the-innovation and blueprint of biochemical extraction processes and the ideal utilization of biochemicals that help form the basis of green extraction to produce biochemicals from biomass. The book comprises a rising arena of research focused on designing novel, environmentally-friendly, naturally-derived and tenable biochemicals from biomass that serve several biosustainable purposes. Due to increasing demand in chemical and biochemical products, and to minimize industrial space, there is an increased need to recycle wastes and design cost-effective chemical and biochemical units. As such, knowledge on the recovery of biochemicals, bioconversions and extraction technologies is essential.
  • Highlights biotechnologies, concepts and commercial developments in the area of biomass to biochemicals production
  • Covers numerous bioprocessing technologies
  • Includes process optimization and recent challenges
  • Provides applications of biobased/natural biochemicals
  • Consolidates the most recent research surrounding the disciplines of biochemistry, biotechnology, biochemical engineering and microbiology

1. B-glucan
2. Bioplastics
3. Choline/ Lecithin
4. Ethylene
5. Fructo-oligosaccharides
6. Ionic liquids/NADES
7. Lipids
8. Palatinose
9. Pigments
10. Polyphenols/ Lignin
11. Psicose
12. Trehalose
13. VFA (Volatile fatty acids)
14. Vitamins
15. Xylitol/Arabitol
16. L-ribose
17. Exopolysaccharides
18. Bio-isoprene
19. Ccellulose-rich solid digestate to produce chitin
20. Industrial production of biopharmaceutical enzymes
21. Industrial production of carbohydrate degrading enzymes
22. Industrial production of enzymes for bio-composites in sustainable agriculture
23. Industrial production of enzymes for use in dairy industry
24. Industrial production of enzymes for use textile
25. Industrial production of enzymes in bioremediations
26. Industrial productions of enzymes for use in animal-feed bioprocessing
27. Antitumor and Antioxidant activity of fucoidan isolated from brown seaweed Turbinaria conoides against benzo(a)pyrene induced lung carcinoma
28. Extraction of lipids from oleaginous plants and valorization of the residues obtained

Vijai K. Gupta has previously worked as- Senior Scientist, ERA Chair VALORTECH, Estonian University of Life Sciences, Estonia; Senior Scientist, ERA Chair Green Chemistry, Tallinn Technical University, Estonia and Senior Researcher, Molecular Glycobiotechnology Group Department of Biochemistry. NUI Galway Ireland. Currently, he working as Professor (Associate) of Biochemistry at UM6P University, Morocco. Dr. Guptas present work is focused on the development and optimization of novel enzyme-based bioconversion systems for biorefining and bioenergy, bioactive natural products and biomass to bioproduct valorisation using microbial technologies. He has 122 publications with h-index 36 and RG Score 41.25
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