Showcasing the unique flavors and textures of everything from artichokes to zucchini, this beautifully crafted, high-end guide celebrates the rich diversity of vegetables through 150 innovative recipes that transform them into culinary masterpieces. Illustrations.
Delve into the vibrant and versatile world of vegetables with this exquisite cloth book.
Delve into the vibrant and versatile world of vegetables with this exquisite cloth book.
This beautifully crafted book features 150 innovative recipes showcasing the unique flavors and textures of everything from artichokes to zucchini. Ideal for both experienced cooks seeking to broaden their culinary horizons and novices eager to explore natures bounty, VEG is perfect for any food lover who appreciates the finer things in life.
Inside youll find:
- 150 recipes for salads, soups, stews, sides, and entrees
- Stunning photography capturing the vibrancy of each dish
- A to Z of vegetables compromised of the authors expertise as both a chef and farmer
- Gorgeous cloth packaging with debossing
Celebrate the rich diversity of vegetables with this high-end guide. Transform vegetables into culinary masterpieces with VEG.
The Editors of Cider Mill Press craft high-quality cookbooks, elegant wine and spirits projects, humorous parodies, classic children's books, and more.
