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El. knyga: Water-Energy-Food Nexus in the Middle East and North Africa

Edited by (Purdue University, West Lafayette, USA), Edited by (CIDOB (Barcelona Centre for International Affairs), Spain)

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This book discusses key issues concerning water, energy and food in the Middle East and North Africa (MENA) region. It provides an interdisciplinary account of current developments in the most water-scarce and conflict-torn region in the world. Key analysts on MENA water, agriculture and energy affairs have been drawn together to compile one of the first edited volumes dedicated to the crucial role of water, energy and food security in the 21st century MENA region. It will be of interest to decision-makers, analysts and students of the future of the Middle East from a broad range of disciplines including the physical and social sciences. This book was previously published as a special issue of theInternational Journal of Water Resources Development.

Citation Information ix
Notes on Contributors xi
1 The water--energy--food nexus: an introduction to nexus concepts and some conceptual and operational problems
1(11)
Tony Allan
Martin Keulertz
Eckart Woertz
2 Financial challenges of the nexus: pathways for investment in water, energy and agriculture in the Arab world
12(14)
Martin Keulertz
Eckart Woertz
3 Food-water security and virtual water trade in the Middle East and North Africa
26(17)
Marta Antonelli
Stefania Tamea
4 Rapid assessment of the water--energy--food--climate nexus in six selected basins of North Africa and West Asia undergoing transitions and scarcity threats
43(17)
Caroline King
Hadi Jaafar
5 The nexus as a political commodity: agricultural development, water policy and elite rivalry in Egypt
60(15)
Harry Verhoeven
6 Nexus meets crisis: a review of conflict, natural resources and the humanitarian response in Darfur with reference to the water-energy-food nexus
75(18)
Brendan Bromwich
7 To what end? Drip irrigation and the water--energy--food nexus in Morocco
93(14)
Guy Jobbins
Jack Kalpakian
Abdelouahid Chriyaa
Ahmed Legrouri
El Houssine El Mzouri
8 Virtual-water content of agricultural production and food trade balance of Tunisia
107(15)
Jamel Chahed
Mustapha Besbes
Abdelkader Hamdane
9 Energy cost of irrigation policy in Morocco: a social accounting matrix assessment
122(14)
Mohammed Rachid Doukkali
Caroline Lejars
10 Impact of the Syrian conflict on irrigated agriculture in the Orontes Basin
136(14)
Hadi H. Jaafar
Rami Zurayk
Caroline King
Farah Ahmad
Rami Al-Outa
11 Climate change and food-water supply from Africa's drylands: local impacts and teleconnections through global commodity flows
150(11)
Mark Mulligan
12 Towards a water--energy--food nexus policy: realizing the blue and green virtual water of agriculture in Jordan
161(22)
Samer Talozi
Yasmeen Al Sakaji
Amelia Altz-Stamm
Index 183
Martin Keulertz is a post-doctoral researcher in the Department of Biological and Agricultural Engineering at Purdue University. His research centres around the politics of water and food management in the MENA region.



Eckart Woertz is a senior research fellow at the Barcelona Centre for International Affairs. His previous work has been on Gulf financial markets, food security and oil politics.