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Southern Comforts: Drinking and the U.S. South [Kietas viršelis]

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  • Formatas: Hardback, 304 pages, aukštis x plotis x storis: 229x152x29 mm, weight: 600 g
  • Serija: Southern Literary Studies
  • Išleidimo metai: 30-Mar-2020
  • Leidėjas: Louisiana State University Press
  • ISBN-10: 0807171735
  • ISBN-13: 9780807171738
Kitos knygos pagal šią temą:
  • Formatas: Hardback, 304 pages, aukštis x plotis x storis: 229x152x29 mm, weight: 600 g
  • Serija: Southern Literary Studies
  • Išleidimo metai: 30-Mar-2020
  • Leidėjas: Louisiana State University Press
  • ISBN-10: 0807171735
  • ISBN-13: 9780807171738
Kitos knygos pagal šią temą:
"Moving beyond familiar myths about moonshiners, bootleggers, and hard-drinking writers, "Southern Comforts" explores how alcohol and drinking helped shape the literature and culture of the U.S. South. Edited by Conor Picken and Matthew Dischinger, this collection of seventeen thought-provoking essays proposes that discussions about drinking in southern culture often orbit around familiar figures and mythologies that obscure what drinking has meant over time. Complexities of race, class, and gender remain hidden amid familiar images, catchy slogans, and convenient stories. As the first collection of scholarship that investigates the relationship between drinking and the South, "Southern Comforts" challenges popular assumptions about alcohol in the South by examining evocative topics drawn from literature, music, film, city life, and cocktail culture. Taken together, the essays collected here illustrate that exaggerated representations of drinking oversimplify the region's relationship to alcohol, in effect absorbing it into narratives of southern exceptionalism that persist to this day. From Edgar Allan Poe to Richard Wright, Bessie Smith to Johnny Cash, Bourbon Street tourism to post-Katrina disaster capitalism and more, "Southern Comforts: Drinking andthe U.S. South" uncovers the reciprocal relationship between mythologies of drinking and mythologies of region"--

Moving beyond familiar myths about moonshiners, bootleggers, and hard­-drinking writers, Southern Comforts explores how alcohol and drinking helped shape the literature and culture of the U.S. South.

Edited by Conor Picken and Matthew Dischinger, this collection of seventeen thought-­provoking essays proposes that discussions about drinking in southern culture often orbit around familiar figures and mythologies that obscure what alcohol consumption has meant over time. Complexities of race, class, and gender remain hidden amid familiar images, catchy slogans, and convenient stories.

As the first collection of scholarship that investigates the relationship between drinking and the South, Southern Comforts challenges popular assumptions by examining evocative topics drawn from literature, music, film, city life, and cocktail culture. Taken together, the essays collected here illustrate that exaggerated representations of drinking oversimplify the South’s relationship to alcohol, in effect absorbing it into narratives of southern exceptionalism that persist to this day.

From Edgar Allan Poe to Richard Wright, Bessie Smith to Johnny Cash, Bourbon Street tourism to post-­Katrina disaster capitalism and more, Southern Comforts: Drinking and the U.S. South uncovers the reciprocal relationship between mythologies of drinking and mythologies of region.

Acknowledgments ix
Introduction A Glass Half Full 1(20)
Conor Picken
Matthew Dischingeh
Part I Alcoholism, Temperance, and the South
Mama Likes Her Gin Black Blueswomen, Freedom, and Alcohol in the Prohibition South
21(14)
Alison Arant
The Spirits of Tradition Calhoun Cocktails, Douglass Temperance, and Charles Chesnutt
35(13)
John Stromski
The Last Black Temperance Activist Frances Harper and the Black Public Sphere
48(18)
Susan Zieger
"It's Either the Candy or the Hooch" Unlawful Appetites in Orson Welles's Border Noir Touch of Evil
66(21)
Cara Koehler
The Tennessee Two-Step Narrating Recovery in Country Music Autobiography
87(18)
Matthew D. Sutton
Part II Revising Narrative through Intoxication
Drink, Doubling, and Perverseness in Poe's Fiction
105(16)
Caleb Doan
J. Gerald Kennedy
The Methodical Drinker Alcohol, Economics, and Regional Identity in Early Virginian Literature
121(15)
Katharine A. Burnett
The Inebriation and Adaptation of Larry Brown's Big Bad Love
136(13)
Zackary Vernon
Flannery O'Connor, "Interleckchuls," and Cocktail Culture
149(14)
Monica C. Miller
Trashed Women Under the Influence of Alcohol in Wright's Native Son
163(13)
Ellen Lansky
Miss Amelia's Liquor "The Ballad of the Sad Cafe" and Surregionalism
176(17)
David A. Davis
Part III Alcohol's Production, Commodincation, and Circulation in the South
Bacial Ambiguity, Bootlegging, and the Subversion of Plantation Hierarchies in Faulkner's South
193(14)
Jenna Grace Sciuto
Moonshine in the Sunshine State Alcohol's Roots and Routes in Marjorie Kinnan Rawlings's South Moon Under and Ernest Hemingway's To Have and Have Not
207(14)
Christopher Rieger
Granny Fees for Apple Pie Gender and the Settler South in Moonshine Cinema
221(18)
Jerod Ra'del Hollyfield
The Bourbon Street Hustle Midcentury Tourism in John Kennedy Toole's A Confederacy of Dunces
239(12)
Robert Rea
Jim Crow, Mardi Gras, and the Ojen Cocktail
251(17)
Hannah C. Griggs
W's Good Time
268(11)
Jennie Lightweis-Goff
Contributors 279(6)
Index 285
Conor Picken is assistant professor of English and the faculty director of the Compassio Learning Community at Bellarmine University.

Matthew Dischinger is a lecturer in English at Georgia State University.